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Berry Rhubarb Fool

5 reviews

A "fool" is a British dessert that's usually made with custard. This is a modified, quicker version I created. My kids love it because it doesn't taste like rhubarb—so I guess it's well named! —Cheryl Miller, Fort Collins, Colorado

Rhubarb and Strawberry Coffee Cake

2 reviews

Vanilla cake with cream cheese filling and strawberry rhubarb sauce makes a grand finale for a Mother’s Day brunch. That’s...


Rhubarb Swirl Cheesecake

15 reviews

I love cheesecake and my husband loves chocolate, so this is a favorite dessert of ours. The rhubarb adds a...


Orange Rhubarb Spread

2 reviews

This tangy spread is easy to make and tastes especially good on hot, buttered cinnamon toast. The recipe makes enough...


Rhubarb-Ribbon Brunch Cake

1 review

My dad has always had a flourishing rhubarb patch. This cake can be served as a coffee cake at breakfast...