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    Coastal Carolina Muffin-Tin Frittatas

    1 review

    Incorporating the flavors of a low country South Carolina crab boil, these tasty frittatas are easy to make and fun to eat. If you have leftover cooked potatoes (roasted or boiled), try dicing them and substituting them for the refrigerated shredded potatoes in this recipe. —Shannon Kohn, Summerville, South Carolina

    Rosemary Pork with Cherry-Pistachio Topping

    Thirty years ago, my new mother-in-law asked me to do something with a large frozen pork loin being served for...


    Sausage Spinach Turnovers

    4 reviews

    One Christmas, I gave these tasty meat pies to our neighbors as gifts instead of sweets—they loved them! The handheld...


    Orange-Glazed Pork Loin

    15 reviews

    This is one of the best pork recipes I've ever tried. My family looks forward to this roast for dinner,...


    Bacon Cheeseburger Balls

    20 reviews

    The first time I served these, my husband and kids thought we were having plain meatballs. Then they cut into...

    Bacon-Stuffed Mushrooms

    28 reviews

    I first tried these bubbly treats at my sister-in-law's house. The tender mushroom caps and creamy filling were so fabulous...


    Bacon-Broccoli Cheese Ball

    15 reviews

    Meet the Cook: Needing a quick appetizer one night when dinner was running late, I combined a few leftovers into...

    Maple Bacon French Toast Casserole

    3 reviews

    This is my go-to Sunday breakfast. It's easy to put together and put in the fridge Saturday night then bake...


    Fruit-Pecan Pork Roast

    3 reviews

    This spectacular roast was a huge hit with members of the cooking club I belong to. The sweet, tangy fruit...


    Glazed Holiday Pork Roast

    2 reviews

    With this sweet and tangy fruit glaze, this pretty pork roast is perfect for a holiday meal. But don't save...


    Pork & Chive Pot Stickers

    1 review

    Here's my top make-ahead appetizer. My three kids are old enough to cook these themselves, right from the freezer. They're...

    Antipasto Braid

    1 review

    We're fans of Mediterranean food, so this play on antipasto is a favorite in my family. Meat and cheese make...


    Savory BLT Cheesecake

    7 reviews

    Did you know that cheesecake could be savory instead of sweet? Tomato and green onions mixed with cream cheese is...


    Queso Fundido

    4 reviews

    Dig in to this rich, warm one-skillet dip, topped with fresh tomato and green onions, and enjoy the gooey cheese...


    Cheese-Stuffed Shells

    81 reviews

    When I was living in California, I tasted this rich cheesy pasta dish at a neighborhood Italian restaurant. I got...


    Spicy Pork Baguette Bites

    Here's an interesting twist on mini cocktail sandwiches. Lime mayonnaise provides a cool counterpoint to the nicely spiced pork, and...

    Pork Tenderloin with Pear Cream Sauce

    5 reviews

    Pork’s mild taste goes well with sweet flavors and many seasonings. Here, I’ve teamed it with both—luscious pears and a...


    Savory Ham Cheesecake

    5 reviews

    My mom was the best cook—everything she made was special. She served this elegant cheesecake on Sunday following a Saturday...


    Stuffed Ham with Raisin Sauce

    2 reviews

    This impressive ham makes a great centerpiece for a holiday dinner, but I’ve served it most often for brunch. It...


    Black-Eyed Pea Chowder

    1 review

    A close friend passed on this recipe. It's been in her family for years, and now it's a favorite in...


    Appetizer Roll-Ups

    14 reviews

    Cream cheese and a variety of herbs and vegetables make even deli cold cuts a fancy and filling appetizer. Bite-size...


    Festive Sausage Cups

    1 review

    When I used prepared pie crust for this recipe, it's even easier to form and fill these individual sausage cups....


    Eggplant Sausage Casserole

    8 reviews

    If you want your kids to happily eat their eggplant, serve it in this lovely layered casserole. Our whole family...


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    Florentine Spaghetti Bake

    36 reviews

    This hearty sausage entree will appeal to just about everyone. My daughter serves it often to her hardworking family on...

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    Sauerkraut Ham Balls

    1 review

    Cooking is something I've always enjoyed...particularly when I'm doing it for people who enjoy eating! This dish is such a...


    Pear ‘n’ Prosciutto Pork Loin

    This pork is magnificent served on a bed of mesclun with fresh goat cheese and roasted veggies. If prosciutto is...


    Bacon-Wrapped Tater Tots

    7 reviews

    Indulge in just one of these bacon wrapped tater tots and you’ll taste why they’re a hit with kids of...


    Special French Onion Soup

    4 reviews

    Combined with a salad, this rich soup is a meal for my husband and me. I top it with Brie,...


    Black Forest Ham Pinwheels

    13 reviews

    Dried cherries are the sweet surprise alongside the savory ingredients in these delightfully different spirals. I roll up the tortillas...


    Chorizo-Queso Egg Rolls

    2 reviews

    Little bites deliver big flavor in this combination of tangy sausage and creamy cheese in crisp wontons. The recipe is...