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Caramel-Pecan Sticky Buns

23 reviews

My mother used to make delicious cinnamon rolls when I was a child. Later, she taught my sister and me to make them. I've since added the caramel and pecans. These scrumptious sticky buns are a huge hit wherever I take them. —Judy Powell, Star, Idaho

Baked Apple French Toast

40 reviews

This is a simply wonderful brunch recipe that tastes special and will have your guests asking for seconds. I serve...