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Baby Swiss Appetizer Cheesecake

1 review

This beautiful cheesecake appetizer can be refrigerated up to 24 hours before serving, so it's the perfect make-ahead recipe for holidays, game days or special occasions. —Marilyn Edelman, Sabetha, Kansas

Dilly Cheese Ball

4 reviews

My whole family devours this herby cheese spread—even my son, the chef. Serve it with your favorite crackers. —Jane Vince,...


Muenster Bread

7 reviews

Many years ago my sister and I won blue ribbons in 4-H with this bread. The recipe makes a beautiful...


Herb & Roasted Pepper Cheesecake

7 reviews

Roasted red peppers and fresh herbs basil, chive and thyme add notes of sweetness, licorice and a hint of peppery...


Curried Crab Spread

At holiday time, I always have cream cheese and crabmeat on hand. In case of drop-ins, I just mix up...

Apple-Nut Blue Cheese Tartlets

3 reviews

These tasty appetizers look and taste gourmet, but they're easy to make and have loads of blue cheese flavor. The...