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    Glazed Marsala Carrots with Hazelnuts

    This makes an elegant side dish for company and is easy enough to make when you want to serve something special on a weeknight. Marsala wine makes it so deliciously different and unlike any other carrot recipe you've tasted. —Barbara Morris, South Amboy, New Jersey

    London Fog Ice Cream

    2 reviews

    I took one of my favorite coffee shop beverages and turned it into this elegant London fog ice cream. For...


    Kulfi

    I grew up near Little India in California, and I loved the desserts from Indian sweets shops. One of them...


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    Cookie Butter Pie

    18 reviews

    I tasted Biscoff cookie spread at a grocery store one day, and it was so delicious that I decided to...


    Mom-Mom Bessie’s Coconut Molasses Pie

    3 reviews

    I'm the keeper of my husband's grandmother's handwritten recipe book. Mom-Mom Bessie was one of the best cooks I knew,...

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    Bread Pudding Pie

    4 reviews

    This unique dessert is a bread pudding-pie combo. It was created by my paternal grandmother's family. They had a farm...


    Rosemary Pork with Cherry-Pistachio Topping

    Thirty years ago, my new mother-in-law asked me to do something with a large frozen pork loin being served for...

    Baby Swiss Appetizer Cheesecake

    1 review

    This beautiful cheesecake appetizer can be refrigerated up to 24 hours before serving, so it's the perfect make-ahead recipe for...


    Baklava Thumbprint Cookies

    10 reviews

    The topping on my sister-in-law's peach cobbler was so delicious that I asked for the recipe, then decided to use...


    Carrot Spice Thumbprint Cookies

    6 reviews

    Carrot cake is a family favorite, and these delicious cookies taste just like it with shredded carrots, dried cranberries, toasted...


    Pepper Jack Hash Brown Casserole

    7 reviews

    I found myself in need of an impromptu potato dish, but I had no potatoes. Frozen hash browns and the...

    Brussels Sprouts with Pecans and Honey

    I know what you're thinking—but even the kids will eat these slightly sweet and nutty Brussels sprouts like candy. My...


    Root Vegetable Pave

    5 reviews

    This is a stunning side dish to serve company. The robust blend features earthy root vegetables in a lightly herbed...


    Fudge Nut Brownies

    36 reviews

    There's no brownie recipe or mix I've ever tried that's better than this! And it's so easy—you can mix it...


    Herbed Garlic Potatoes

    8 reviews

    My mom cooks from scratch and rarely uses a recipe. That's how I learned—a pinch of this, a dash of...


    Make-Ahead Creamy Potatoes

    For the holidays, I usually serve the traditional foods with a new spin or two on family favorites. I put...

    Dilly Cheese Ball

    4 reviews

    My whole family devours this herby cheese spread—even my son, the chef. Serve it with your favorite crackers. —Jane Vince,...


    Apricot-Filled Pork Tenderloin

    3 reviews

    This flavorful main course is a great company offering. The tenderloin tastes wonderful and looks so pretty when it's sliced...


    Herb-Roasted Turkey

    8 reviews

    Our guests always comment on how moist and flavorful this elegant entree is. Rubbed with garden-fresh herbs, this turkey has...


    Eggnog Bread

    9 reviews

    Someone always asks for the recipe when I make this rich bread for the holidays or give as gifts. It's...


    Caramel-Pecan Sticky Buns

    23 reviews

    My mother used to make delicious cinnamon rolls when I was a child. Later, she taught my sister and me...


    Pear Salad with Sesame Vinaigrette

    I created this recipe using ingredients on hand from a recent party - pears, mozzarella and salad greens. It’s beautiful...


    Ultimate Scalloped Potatoes

    11 reviews

    My husband found this recipe when I called and informed him we were going to have guests for dinner. This...


    Cheddar Parmesan Potatoes

    8 reviews

    People in my part of Tennessee love potato dishes! This one tickles my fancy so much I couldn't help sharing...

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    Company Vegetable Casserole

    12 reviews

    A neighbor passed this recipe on to me. I make the vegetable casserole for family dinners, reunions and potlucks, and...


    Old-Fashioned Custard Pie

    15 reviews

    This recipe came from the best cook in West Virginia—my mother! I just added a little to her ingredients. I'm...


    Muenster Bread

    7 reviews

    Many years ago my sister and I won blue ribbons in 4-H with this bread. The recipe makes a beautiful...


    Frozen Cranberry Banana Salad

    4 reviews

    A luscious combination of sweet and tangy, crunchy and creamy, this pretty salad makes a great side dish or dessert....


    Peppery Grilled Turkey Breast

    1 review

    This is a combination of several favorite family recipes. People who try it for the first time are amazed to...


    Green Onion Cornmeal Muffins

    1 review

    Cornbread and corn muffins are popular in New England. This muffin recipe has a different twist with green onions and...