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Cherry-Tarragon Holiday Dinner Rolls

My grandmother made these holiday dinner rolls for any big holiday, and we would all clamor at the table to get our hands on one. Use any remaining rolls as buns for slider sandwiches. —Jeanne Holt, Saint Paul, Minnesota

Celery Gratin

This celery gratin was a dish our family came to love. My grandmother knew how to create a dish out...


Glazed Marsala Carrots with Hazelnuts

This makes an elegant side dish for company and is easy enough to make when you want to serve something...


Creamy Celery Root and Pearl Onions

1 review

I have made creamed onions for several recent Thanksgivings and wanted to change the recipe, so I decided to add...


Maple Miso Sweet Potato Casserole

This recipe takes a beloved holiday side dish and gives it a savory twist. —Sara Schwabe, Bloomington, Indiana

Root Vegetable Pave

5 reviews

This is a stunning side dish to serve company. The robust blend features earthy root vegetables in a lightly herbed...


Sharp Cheddar Scalloped Potatoes

18 reviews

Try as I might, I can never follow a recipe exactly. Here's what I came up with when I made...

Golden Beet Curry Risotto with Crispy Beet Greens

I was delighted to find golden beets at the farmers market and knew they'd be perfect in a risotto recipe...


Spring Onion Pimiento Cheese Grits

2 reviews

Grits were a breakfast staple when I was growing up. Even today, we still have them about three times a...


Make-Ahead Creamy Potatoes

For the holidays, I usually serve the traditional foods with a new spin or two on family favorites. I put...


Parmesan Roasted Broccoli

13 reviews

Sure, it’s simple and healthy but, oh, this roasted broccoli is also delicious. Cutting the stalks into tall trees turns...

Bacon & Blue Stuffed Sweet Potatoes

Give sweet potatoes the good stuff like pear, bacon, honey and fresh tarragon. If Gorgonzola isn’t your thing, just substitute...


Corn & Onion Souffle

1 review

I swapped out my old cheese souffle for one with corn. If you’re souffle-challenged, it helps to use smaller ramekins...


Cheddar and Chive Mashed Potatoes

8 reviews

My husband swears my cheddar mashed potatoes are the world's best. We always have some in the freezer. Sometimes I...