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Armagnac Chocolate Almond Tart

I am a pecan pie lover...this is my twist on pecan pie. I use almonds instead of pecans and golden syrup instead of corn syrup. Both chocolate and Armagnac make this tart really special. Don't skip on toasting the almonds, it brings out the nuttiness of the pie. — Phoebe Saad, Framingham, Massachusetts

Sweet and Savory Deviled Eggs

My Grandma Phyllis' sweet and savory deviled eggs are unrivaled by any of the ones I've tried. The sweetness of...


Celery Gratin

This Celery Gratin was a dish our family came to love. My grandmother knew how to create a dish out...


Cherry-Tarragon Holiday Dinner Rolls

My grandmother made these holiday dinner rolls for any big holiday, and we would all clamor at the table to...


Creamy Celery Root and Pearl Onions

1 review

I have made creamed onions for several recent Thanksgivings and wanted to change the recipe, so I decided to add...

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Cookie Butter Pie

18 reviews

I tasted Biscoff cookie spread at a grocery store one day, and it was so delicious that I decided to...


London Fog Ice Cream

2 reviews

I took one of my favorite coffee shop beverages and turned it into this elegant London fog ice cream. For...

Kulfi

I grew up near Little India in California, and I loved the desserts from Indian sweets shops. One of them...


Mom-Mom Bessie’s Coconut Molasses Pie

3 reviews

I'm the keeper of my husband's grandmother's handwritten recipe book. Mom-Mom Bessie was one of the best cooks I knew,...


Turkey Crepes

This savory crepe recipe has been passed down through many generations in my family. You can also use any leftover...


Bread Pudding Pie

4 reviews

This unique dessert is a bread pudding-pie combo. It was created by my paternal grandmother's family. They had a farm...

Carrot Spice Thumbprint Cookies

6 reviews

Carrot cake is a family favorite, and these delicious cookies taste just like it with shredded carrots, dried cranberries, toasted...


Baklava Thumbprint Cookies

10 reviews

The topping on my sister-in-law's peach cobbler was so delicious that I asked for the recipe, then decided to use...


Garlic Knotted Rolls

2 reviews

Using frozen yeast dough is an easy way to make homemade rolls. These cute knots add a special touch to...


Epiphany Ham

I wanted to cook a ham but didn't have the ingredients for my usual glaze recipe, so I made substitutions....