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    Cheesy Bacon and Grits Casserole

    I was craving grits for breakfast, so I created this masterpiece with fresh corn and leftover bacon. Serve with avocado and hot sauce. —Rebecca Yankovich, Springfield, Virginia

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    Apple Butter Biscuit Breakfast Bake

    4 reviews

    My grandmother created this recipe to use up the leftovers from Christmas Eve dinner. By combining leftover ham and biscuits...


    Mediterranean Veggie Brunch Puff

    I make breakfast casseroles with whatever I have, like spinach, sweet red pepper and cheddar. With this puff, we like...


    Florence-Inspired Souffle

    This souffle is not only absolutely delicious, but light and beautiful. Your guests will be impressed every time this brunch...


    Overnight Asparagus Strata

    30 reviews

    I've made this tasty egg dish for breakfast, brunch, even dinner as a side dish. This is not your run-of-the-mill...

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    Contest-Winning Hash Brown Casserole

    10 reviews

    I first served this yummy casserole years ago at a family brunch for my husband's birthday. It was such a...


    Bacon and Eggs Casserole

    30 reviews

    Because it's fast to fix and such a great hit with family and friends, this egg casserole with bacon is...

    Chocolate Lover’s Custards

    1 review

    Just one spoonful of this custard, and you’ll be hooked and request it for every special occasion. Smooth and rich...


    Cheesy Egg Puffs

    24 reviews

    My father loves to entertain, and these buttery egg delights are one of his favorite items to serve at brunch....


    Crustless Quiche Bake

    3 reviews

    Chock-full of veggies, cheese, bacon, eggs and a touch of sherry, this yummy recipe would be great served with fresh...


    Italian Sausage Strata

    1 review

    When our family sits down for breakfast on days when this do-ahead dish is on the menu, I can relax...

    Asparagus and Ham Strata

    For a quick and easy make-ahead breakfast, do the prep work the night before. Next morning, just pop it in...


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    Zucchini Egg Skillet

    2 reviews

    My neighbor shared more zucchini from his garden than I knew what to do with. He loved this recipe—it's great...


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    Zucchini & Sweet Corn Souffle

    10 reviews

    As novice gardeners, my husband and I sowed zucchini seeds—15 hills' worth! Happily, my family requests this corn souffle side...


    Asparagus and Red Pepper Frittata

    1 review

    What a tasty way to start a morning! This frittata is enriched with asparagus, potatoes, peppers, herbs and a wonderful...


    Tomato Quiche

    36 reviews

    I first tried this recipe at a family gathering and loved it! It is a great meatless lunch or dinner...

    Egg and Sausage Strata

    3 reviews

    I especially like to make this breakfast dish when we have weekend guests. I fix it the night before, and...


    Eggnog Cake

    3 reviews

    With its moist cake layers, creamy filling and chocolate frosting, this cake appeals to all palates! -Edith Disch, Fairview Park,...


    Strawberry Blitz Torte

    I really love baking up my mom's German torte. Don't be intimidated by this dessert—it's much easier to put together...


    Cranberry Pecan Upside-Down Cake

    1 review

    At our house, cranberries are a favorite. I made this dessert for the first time in the 1990s. It started...


    Chocolate Angel Cake

    26 reviews

    When I was married in 1944, I could barely boil water. My dear mother-in-law taught me her specialty—making the lightest...


    Contest-Winning Chocolate Angel Food Cake

    9 reviews

    When I take this different kind of angel food cake to church bake sales, it goes before I can get...


    Eggnog Logs

    10 reviews

    Meet the Cook: An older lady at church gave me this recipe. I always include these logs in holiday food...


    Tomato, Sausage & Cheddar Bread Pudding

    9 reviews

    This savory dish is the perfect excuse to have bread pudding as the main meal, not merely afterward as dessert....

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    Thick Sugar Cookies

    9 reviews

    A bit thicker than the norm, this sugar cookie is just like one you might find at a good bakery....


    Farm Fresh Quiche

    12 reviews

    Going to the farmers market and talking with people who work on the farm inspires me to make recipes like...


    Flaky Egg Bake

    5 reviews

    Phyllo dough adds a touch of elegance and layers of super flaky, buttery crispness to this company-special breakfast bake.—Crystal Bruns,...


    Tiramisu Crepes

    6 reviews

    Delicate crepes, filled with creamy mascarpone cheese and laced with vanilla and a hint of coffee liqueur, always make for...


    Egg and Broccoli Casserole

    5 reviews

    For years, I've prepared this filling egg casserole—which is delicious for brunch—in my slow cooker. It's an unusual recipe for...


    Old-Fashioned Custard Pie

    15 reviews

    This recipe came from the best cook in West Virginia—my mother! I just added a little to her ingredients. I'm...