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Colorful Three-Bean Soup

1 review

When I was growing up, my mother prepared many different soups, each seasoned just right. She often made this colorful combination that's chock-full of harvest-fresh goodness. It showcases an appealing assortment of beans, potatoes, carrots and spinach.
-Valerie Lee, Snellville, Georgia

Layered Garden Bean Salad

2 reviews

For easy entertaining, cover and refrigerate the salad a few hours before guests arrive so you don't have to bother...


Hearty Split Pea Soup

59 reviews

For a different spin on traditional pea soup, try this split pea soup recipe with corned beef. The flavor is...


Colorful Corn ‘n’ Bean Salad

8 reviews

This quick recipe couldn’t be easier…the liquid from the corn relish becomes a ready-made dressing! And because there’s no mayo,...


Lentil & Chicken Sausage Stew

34 reviews

This hearty and healthy stew will warm your family right down to their toes! Serve with cornbread or rolls to...

Italian Cabbage Soup

6 reviews

After doing yardwork on a windy day, we love to come in for a light but hearty soup like this...


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Fiesta Rice and Bean Salad

1 review

My entire family loves this salad—especially when I fix it with fresh-picked sweet corn. The summery ingredients and fragrant cilantro...