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Asparagus Soup with Lemon Creme Fraiche

A fresh and easy asparagus soup, pureed until it's smooth, is a definite winner. Serve it warm or chilled depending on the weather.—Fern Vitense, Tipton, Iowa

Cherry Cheese Blintzes

10 reviews

These elegant blintzes can be served as an attractive dessert or a brunch entree. The bright cherry sauce gives them...