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Mexican Chicken Wings

2 reviews

I make these spicy appetizers for parties and football games and never have any leftovers. The hot wings contrast nicely with the cool but zippy dip. When the wings run out, we use the extra cilantro dip on tortilla chips. —Barbara McConaughey, Houlton, Wisconsin

Best Barbecue Wings

21 reviews

My husband always calls this recipe "finger-licking good," and these BBQ wings really are to die for! The sauce is...


Spicy Butterscotch Wings

6 reviews

We love big-time-spicy chicken wings. I do a caramel sauce to balance the heat, but you could also glaze the...


Tangy Barbecue Wings

20 reviews

I took these slow-cooked wings to work, and they vanished before I even got a bite! The tangy sauce is...


Orange-Pecan Hot Wings

3 reviews

We like to use oranges and orange juice in lots of different ways—we even have an orange tree in our...

Ginger-Orange Wings

3 reviews

The sweet-and-sour sauce in this recipe was originally for pork spareribs, but my family has always enjoyed it this way....


Sweet Gingered Chicken Wings

2 reviews

I first tasted this delicious chicken dish when I attended a class on using honey in cooking. When I prepare...

Spicy Breaded Chicken Wings

8 reviews

“Everyone really loves these spicy chicken wings! " says Barbara White in Katy, Texas. "They taste just like fried chicken...


Kung Pao Wings

4 reviews

Served as an entree over hot cooked rice, these delicious drummettes have plenty of personality—with sweet red pepper for color,...


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Sweet Sriracha Wings

1 review

Serve my fiery hot wings on game day or any time friends and family gather. If you don’t like a...