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Reuben and Rye Strata
This make-ahead dish is so easy to prepare. It's wonderful for brunch, lunch or supper, or as a potluck meal. If you prefer it, substitute turkey pastrami for the corned beef. —Mary Louise Lever, Rome, Georgia
Cajun Corned Beef Hash
Neither the flavor nor the texture is "mushy" when you whip up a skillet of this tongue-tingling hash. This is...
Creamy Reuben Soup
I had a professor in college who loved Reuben sandwiches. When he got the flu, I came up with this...
Hearty Split Pea Soup
For a different spin on traditional pea soup, try this split pea soup recipe with corned beef. The flavor is...