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Cran-Apple Sauce

2 reviews

I'm not a huge syrup fan, so I pour this sauce over my pancakes instead. It goes great with all kinds of cake, too. —Stella Kalynchuk, Whitehorse, Yukon

Blackberry Apple Jelly

2 reviews

August is the busiest month of the year on our small farm—that's when we're harvesting sweet corn, pumpkins and pickling...


Contest-Winning Winter Fruit Chutney

1 review

The pairing of sweet and tart fruits makes this chutney a wonderful accompaniment for pork. Not only is it a...


Spiced Cran-Apple and Grape Conserve

Faced with an abundance of grapes from my garden, I wound up using them in various ways. This conserve was...


Nutty Apple Butter

1 review

Being a New England native, I love apple-picking season. Grab some apples and peanut butter to make your own creamy...

Autumn Pepper Relish

This colorful relish is a favorite with friends and family because it tastes amazing on just about everything. I like...


Apple-Walnut Maple Conserve

4 reviews

Versatile and delicious, this conserve reminds me of a warm cozy kitchen; you'll love every bite. I warm the conserve...