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Champion Lamb Burgers

1 review

“This recipe is a wonderful alternative to beef burgers.
The rosemary onions make it especially delicious. It’s so good, I serve it all year long.”—Charlene Chambers, Ormond Beach, Florida

Minted Lamb ‘n’ Veggie Kabobs

Mint leaves give these lamb kabobs an enticing flavor and aroma. Served with brown rice, the eye-catching meat and vegetable...


Grilled Lamb Kabobs

My sister-in-law, who lives in Florida, sends fresh fruit every year at Christmas. I've invented various recipes for using it....