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Bacon Cheeseburgers with Fry Sauce

5 reviews

In Utah, fry sauce is the beloved condiment. We use it not just as a dip for fries, but also as a spread for hamburgers. Utah is known as the Beehive State, so I wanted to add honey as a special touch to my fry sauce. —Elisabeth Larsen, Pleasant Grove, Utah

Orange-Ginger Pork Chops

2 reviews

Basting chops with this tangy sauce makes them extremely tender and savory. My family requests this dish for the terrific...


Southwestern Skewers

Juicy chicken, cherry tomatoes, whole mushrooms and sweet peppers make these skewers filling. But it's the fresh garlic, chili powder,...


Grilled Veggie Pork Bundles

"We enjoy these colorful bundles on the deck along with rice and a tall glass of iced tea," Linda Turner...


Grilled Tomatillo Chicken

9 reviews

This winning dish gets its flavorful kick from a tomatillo mixture jazzed up with lime juice, cilantro and jalapeno. Dollop...

Grilled Teriyaki Pork Tenderloin

3 reviews

Pork tenderloin is treated to a mustard-and-teriyaki sauce marinade, then dressed up with sliced green onion. It makes for an...


Peppery Grilled Turkey Breast

1 review

This is a combination of several favorite family recipes. People who try it for the first time are amazed to...

Grilled Stuffed Pork Tenderloin

3 reviews

We serve this stuffed tenderloin with a salad and a glass of wine. It's very good and so easy you...


Steak on a Stick

3 reviews

I combine molasses, mustard and soy sauce to make these the most robust kabobs you've ever tasted. You'll never miss...


Zesty Mustard Chicken

Whether you're grilling a broiler chicken or chicken breasts, consider this lip-smacking glaze. There are only four ingredients in the...


Lemon-Herb Grilled Salmon Steaks

Salmon is a popular fish that's rich in nutrients. Seasoned with herbs and lemon juice, these flame broiled steaks are...

Blue Cheese Flat Iron Steak

8 reviews

This is one of my favorite flat iron steak recipes. If you haven't already enjoyed the rich, creamy pairing of...


Honey-Soy Pork Chops

2 reviews

Summer is always a special time for relaxed and casual meals, for summertime patriotic holidays and especially for picnics in...


Grilled Stuffed Salmon

"For years, my husband worked for the U.S. Fish and Wildlife Service-so I've prepared fish all kinds of different ways....


Mexican Pork Tenderloins

2 reviews

We spoon the black bean salsa that accompanies this dish over grilled tenderloin slices. You can save on last-minute prep...


Honey-Citrus Chicken Kabobs

3 reviews

It only takes 30 minutes to marinate the chicken for these tangy lemon-lime skewers. They are easy to assemble and...

Turkey Pepper Kabobs

2 reviews

This is a summertime favorite at our house. While the turkey is a nice change
of pace and tastes...


Pinwheel Flank Steaks

3 reviews

Here's a yummy, elegant-looking steak dish that's a breeze to make. Much of the preparation can be done in advance....


Grilled Lamb Kabobs

My sister-in-law, who lives in Florida, sends fresh fruit every year at Christmas. I've invented various recipes for using it....


Jamaican Pork Tenderloin

2 reviews

This recipe is perfect for barbecues and parties! A spicy citrus marinade adds plenty of flavor to the tenderloin overnight....


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Mustard Turkey Cutlets

2 reviews

Grilled turkey cutlets are treated with a slightly sweet sauce that mustard-lovers will thoroughly enjoy. This recipe feels fancy, but...


Margarita Chicken

23 reviews

Marinated in flavors of garlic and lime, this tangy margarita chicken is ready to go whenever the coals are hot!...


Moroccan Beef Kabobs

My grandmother's homemade marinade adds tang and tenderness to these beefy kabobs. Her blend of herbs and spices punches up...


Mesquite Salmon

1 review

Mesquite wood chips give this fish dish a smoky flavor. If using a charcoal grill, add wood chips directly to...

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Crab & Shrimp Stuffed Sole

4 reviews

The most casual cookout will seem elegant when it stars this delicate fish combined with seafood stuffing and a lemony...


Grilled Pistachio-Lemon Pesto Shrimp

1 review

Besides tasting great with shrimp, this pesto can be used on pasta or spread on a portobello mushroom or garlic...


Grilled Veggie Pizza

4 reviews

I came up with this recipe one summer as a way to use up vegetables from our garden. Grilling the...


Grilled Shrimp Kabobs

3 reviews

My family always asks me to prepare these tangy and juicy kabobs during our beach getaways. They fit perfectly with...


Steak and Shrimp Kabobs

7 reviews

You'll make any get-together special with these attractive kabobs. Cubes of marinated steak are skewered with shrimp, mushrooms, tomatoes, green...


Heavenly Greek Tacos

5 reviews

The first time I made these, my fiance and I were in heaven! I don’t think I’ve ever said “mmm”...