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Slow-Cooked Moroccan Chicken

18 reviews

Herbs and spices really work their magic on plain chicken in this dish, and the dried fruit adds an exotic touch. —Kathy Morgan, Ridgefield, Washington

Marrakesh Chicken & Couscous

I love transforming boxed grains into dishes like this couscous worthy of Morocco. All it took was a little chicken,...


Lehmejun (Armenian Pizza)

This pizza-style recipe came from my friend Ruby's mom, who is a crazy-good cook. I added my own flair and...


Tangerine Chicken Tagine

1 review

My family and friends love foods from around the world, especially Moroccan entrees, so I created this flavorful dish. Cooking...


Moroccan Pot Roast

9 reviews

My husband loves meat and I love veggies, so we're both happy with this spiced twist on the beefy pot...

Moroccan Empanadas

My family goes for Moroccan flavors, so I make empanada pastries using beef and apricot preserves. Here’s a flaky hand...


Moroccan Beef Kabobs

My grandmother's homemade marinade adds tang and tenderness to these beefy kabobs. Her blend of herbs and spices punches up...

Beef Kabob Spinach Salad

2 reviews

I found this easy recipe many years ago, and we never grow tired of it. I like to serve this...


Moroccan Apple Beef Stew

8 reviews

I love the mix of sweet and savory flavors in this stew. It's the perfect blend of adventurous and comforting,...


Chicken with Sugar Pumpkins & Apricots

When we have family gatherings, we give the slow cooker kitchen duty. This yummy chicken with pumpkin and apricots has...