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Baklava Thumbprint Cookies

9 reviews

The topping on my sister-in-law's peach cobbler was so delicious that I asked for the recipe, then decided to use that to top a cookie I developed with the flavors of baklava. My adult son tried one and immediately ate two more—which is unusual for him! It's a good recipe to mix up the night before and bake fresh the next day for company. —Sharon Eshelman, Harrington, Delaware

Honey Nut & Cream Cheese Baklava

2 reviews

I love serving impressive desserts that look like you spent hours in the kitchen when, in reality, they're really easy...


Beef Kabob Spinach Salad

2 reviews

I found this easy recipe many years ago, and we never grow tired of it. I like to serve this...


Miracle Baklava

6 reviews

Always asked to bring baklava to special occasions, I created this lighter version to help everyone cut back on calories...


Moroccan Beef Kabobs

My grandmother's homemade marinade adds tang and tenderness to these beefy kabobs. Her blend of herbs and spices punches up...