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Fruit-Pecan Pork Roast

3 reviews

This spectacular roast was a huge hit with members of the cooking club I belong to. The sweet, tangy fruit glaze looks lovely and is a wonderful complement to the juicy pork. It's a family favorite for special occasions and holidays.
-Gay Flynn, Bellevue, Nebraska

Pork Loin with Spinach Stuffing

6 reviews

I can't say whether leftovers from this eye-catching roast are good, because we never have any! I've been making this...


Zippy Raspberry Roast Pork

Rosemary, sage, thyme and garlic make a mouthwatering pork rub in this main course. The raspberry sauce gets a slight...


Asian Barbecued Pork Loin

8 reviews

There are a lot of Asian pork tenderloin recipes out there. But this one makes a tender and juicy roast...


Pork Chile Verde

19 reviews

Pork slowly stews with jalapenos, onion, green enchilada sauce and spices in this flavor-packed Mexican dish. It's wonderful on its...

Mexican Stew

3 reviews

I heat up cold nights by serving this thick and zesty stew with corn bread. I also like to spoon...


Contest-Winning Green Chili Pork Stew

6 reviews

Anyone living in or visiting the Southwest knows green chilies are a staple. I grew up on this delicacy and...

Southwestern Potpie with Cornmeal Biscuits

5 reviews

My Southwestern-inspired potpie—full of sweet and spicy pork, corn, beans and chilies—is a sure-fire winner for any gathering. The cornmeal...


Rice-Stuffed Roast

Meet the Cook: We're ranchers who live 23 miles from any town. Anyone who's here at mealtime gets fed! When...