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Rosemary Salmon and Veggies

3 reviews

My husband and I eat a lot of salmon. One night, while in a rush to get dinner on the table, I created this rosemary salmon meal. It's a keeper! You can also include sliced zucchini, small cauliflower florets or fresh green beans. —Elizabeth Bramkamp, Gig Harbor, Washington

Salmon with Horseradish Pistachio Crust

1 review

Impress everyone at your table with this elegant but easy salmon that's delicious and nutritious. You can substitute scallions for...


Citrus-Spice Glazed Salmon

3 reviews

Got 5 minutes? Then you’ve got the time to get these fillets into the oven. They’re perfect for entertaining, yet...