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s_pants User ID: 174050 273211
Reviewed Sep. 19, 2017

"We all enjoyed this, but I was not overly impressed. Would make it again. I doubled the recipe, but I am not positive you would need to double the brine. I feel 1 1/2 times would probably be sufficient. And if you like saucy BBQ you will need to add more sauce either when mixing together or at the table."

LegalSec User ID: 548619 269368
Reviewed Jul. 12, 2017

"Made over this past weekend. I changed one thing and that was the liquid smoke. The second time I only added two tablespoons instead of the full 1/3 cup. I don't like things too smoky and it was perfect. Very tender chicken and I used my own homemade chipotle sauce and I did add extra because I too like it saucy. Very, very good. Oh by the way, the chicken was not mushy from soaking in the brine, I let my chicken soak for 16 hours. Delicious."

robbrd User ID: 1292786 269350
Reviewed Jul. 12, 2017

"My family liked this. It seemed a little dry so I added more BBQ sauce, but then, we like things a little more saucy than most recipes suggest."

sd20 User ID: 5560294 267983
Reviewed Jun. 14, 2017

"Good, a little dry so added more barbecue sauce."

Corwin44 User ID: 7541400 260967
Reviewed Feb. 7, 2017

"I made this tonight for dinner and it turned out great. I did brine my chicken overnight and it wasn't mushy at all. The chicken was tender and delicious. The only change I made was to use chicken broth instead of water and omit the salt. My entire family loved this recipe."

klb2909 User ID: 8902826 260761
Reviewed Feb. 4, 2017

"According to America's Test Kitchen, my source for all cooking rules, NEVER brine chicken longer than an hour or it gets spongy."

chefheidi18 User ID: 8210724 249704
Reviewed Jun. 22, 2016

"This was Fantastic. I was worried that the chicken would dry out like it usually does with other crock pot recipes, but it didn't. the flavor was great!"

justmbeth User ID: 1196484 240627
Reviewed Dec. 30, 2015

"Wow! Absolutely tremdous! Made exactly as written, flavor was perfect."

kaid21 User ID: 8158121 233876
Reviewed Oct. 2, 2015

"Was very good, made per recipe even though I was skeptical with that much liquid smoke. Wasn't overpowering at all."

swinny User ID: 1858482 230174
Reviewed Jul. 26, 2015


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