Sort By :

Average Rating
MY REVIEW
KimP. User ID: 7461713 106980
Reviewed Apr. 29, 2014

"Your suppose to deep fry for a few seconds. And you scoop ice cream then you freeze until really hard then deep fry for a few seconds and pull out with slotted spoon. Drizzle with honey and cover with whipped cream!!! Yum"

MY REVIEW
alaskakaren User ID: 3921099 147863
Reviewed May. 2, 2013

"easy, fun and delicious! Served to a crowd of about 25 with ice cream toppings and whipped cream and it was a hit for our Mexican dinner!"

MY REVIEW
posipati User ID: 6297714 192600
Reviewed Apr. 23, 2013

"I was expecting to find my favorite Mexican dessert but was disappointed that you left out the final step of deep frying it before the honey drizzle."

MY REVIEW
lalg User ID: 6112442 106975
Reviewed May. 22, 2012

"We loved this at my house! Everyone is always so shocked when they start eating it!"

MY REVIEW
bunnydawgg User ID: 1058418 192564
Reviewed May. 7, 2012

"Fun idea for dessert. Everyone loved it from kids to adults! I did use 1/4 of cinnamon sugar already mixed and it was perfect."

MY REVIEW
love2cookie User ID: 5634552 188987
Reviewed Feb. 12, 2012

"So Good! This is an awesome recipe when you don't have time to bake. Perfect weekday dessert and for entertaining. I used 'no sugar added' vanilla ice cream and Truvia instead of sugar. Also, because I had no cornflakes, I crushed up some Frosted Cheerios...excellent! Thanks!!"

MY REVIEW
maryvandorin User ID: 1430948 191077
Reviewed Jan. 12, 2012

"I served this with sweetened sliced strawberries."

MY REVIEW
cburston User ID: 1074045 130356
Reviewed Dec. 19, 2011

"so easy and delicious"

MY REVIEW
jernejcic5 User ID: 6260952 192543
Reviewed Oct. 7, 2011

"This has become a family favorite! It is super easy to make, and does taste exactly like what we get at our local Mexican restaurant. I also use smaller scoops, mainly because the topping is so good that we like to have a little bit in every bite! Kids request this often!"

MY REVIEW
cflanery User ID: 3534392 179181
Reviewed May. 2, 2011

"Taste just like the restaurant's version. I added a fried tortilla dipped in cinnamon and sugar placed underneath the ice-cream ball. Also added whipped cream and chocolate syrup. A very simple and delicious dessert. Thanks."

Loading Image