The Most Popular Bread Recipe from Every Decade
See what was baking in everyday kitchens from the 1900s on.
The craze of baking bread in clay flowerpots was the way to go in the 1960s. Airy and light, these charming rolls were the height of popularity in the latter part of the decade. You’d have to season that flowerpot, though, so we’d recommend making rolls in a cast-iron skillet instead.