Our Test Kitchen’s All-Time Favorite Grilling Recipes
When it comes to hosting the perfect barbecue, our Test Kitchen pros love to get creative—and now they're sharing their best grilled dishes with you! See what recipes they turn to most when firing up the grill.
Shutterstock / Simon Kadula
When it comes to hosting the perfect barbecue, our Test Kitchen pros love to get creative—and now they’re sharing their best grilled dishes with you! See what recipes they turn to most when firing up the grill.
While the rich tomato sauce simmers away in the slow cooker, the afternoon is all yours. Before game time, just grill the Italian sausages and these saucy sandwiches are ready to eat. —Taste of Home Test Kitchen
Homemade beef patties and DIY slider buns make these mini burgers the life of any party. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Slow-cook the ribs during the day and they will be ready to finish on the grill when you get home. —Taste of Home Test Kitchen
Who knew a store-bought dressing could add so much flavor? This medley tastes delightful with garden-fresh veggies. Feel free to sub in your favorites and let the grill and the dressing do the rest! —Taste of Home Test Kitchen
To keep a summer kitchen cool, we suggest preparing these pizza appetizers on the grill! A variety of ingredients tops flour tortillas for three terrific tastes. —Taste of Home Test Kitchen
Jerk refers to a dry seasoning blend that originated in the Caribbean and that includes spices like allspice, ginger and cinnamon and a blend of peppers. It’ll have your tastebuds feeling warm all over. —Taste of Home Test Kitchen
Just six ingredients are required for the tasty mix that marinates these well-seasoned chops. Whip up the combination to marinate overnight, and you'll have dinner on the table in no time tomorrow. —Taste of Home Test Kitchen
Whether you're hosting a picnic at home or at a park, cook these bratwurst on the stovetop first. Then you can quickly brown them on the grill. —Taste of Home Test Kitchen
Molasses adds a sweetness to this sandwich which will make it special enough to serve at any get-together.—Taste of Home Test Kitchen
Fishing for a burger alternative? Consider it caught. A hint of cayenne is cooled by a creamy yogurt and mayo sauce in this fish sandwich that will put your local drive-thru to shame. —Taste of Home Test Kitchen
Fingerlings are small, firm and waxy potatoes, so they cook faster than chunkier varieties and leap from grill to table in one convenient pouch. —Taste of Home Test Kitchen