Put together a warm and comforting dinner tonight with some help from these delicious seafood casserole recipes.
11 Seafood Casserole Recipes
Updated on Mar. 05, 2021
1/11
Seafood Casserole
Total Time
1 hour
Servings
6 servings
From the Recipe Creator:
A family favorite, this rice casserole is filled with plenty of seafood and veggies. It's hearty, homey and so easy to make. —Nancy Billups, Princeton, Iowa
Nutrition Facts:
1-1/2 cups: 585 calories, 34g fat (5g saturated fat), 209mg cholesterol, 1045mg sodium, 31g carbohydrate (5g sugars, 2g fiber), 37g protein.
2/11
Herbed Seafood Casserole
Total Time
1 hour 30 min
Servings
12 servings
From the Recipe Creator:
When I wanted a seafood dish for my annual Christmas Eve buffet, my friend gave me a wonderful recipe. This is a rich, creamy casserole loaded with shrimp, scallops and crab. —Donna Schmuland, Westaskiwin, Alberta
Nutrition Facts:
1 cup: 404 calories, 20g fat (12g saturated fat), 150mg cholesterol, 616mg sodium, 29g carbohydrate (3g sugars, 1g fiber), 26g protein.
3/11
Pressure-Cooker Tuna Noodle Casserole
Total Time
40 min
Servings
10 servings
From the Recipe Creator:
We tweaked this family-friendly classic tuna casserole to work for the pressure cooker. Go for easy, wholesome and totally homemade!—Taste of Home Test Kitchen, Milwaukee, Wisconsin
Nutrition Facts:
1 serving: 393 calories, 21g fat (12g saturated fat), 84mg cholesterol, 752mg sodium, 28g carbohydrate (5g sugars, 3g fiber), 22g protein.
4/11
Oyster Fricassee
Total Time
45 min
Servings
6 servings
From the Recipe Creator:
I oversee the gardens at Colonial Williamsburg. We've learned that the colonists had a ready source of oysters from Chesapeake Bay. I enjoy this rich, creamy casserole, a special dish from this area's holiday recipe collection. —Susan Dippre, Williamsburg, Virginia
Nutrition Facts:
1 serving: 639 calories, 44g fat (23g saturated fat), 297mg cholesterol, 1024mg sodium, 42g carbohydrate (9g sugars, 2g fiber), 17g protein.
5/11
Spanish-Style Paella
Total Time
45 min
Servings
8 servings
From the Recipe Creator:
If you enjoy cooking ethnic foods, this hearty rice dish is wonderful. It's brimming with generous chunks of sausage, shrimp and veggies. —Taste of Home Test Kitchen
Nutrition Facts:
1 cup: 237 calories, 7g fat (2g saturated fat), 62mg cholesterol, 543mg sodium, 27g carbohydrate (5g sugars, 2g fiber), 16g protein.
6/11
Shrimp and Grits Bake
Total Time
1 hour
Servings
6 servings
From the Recipe Creator:
On chilly days, I doctor up grits and top them with shrimp for a comfy meal. If you’re not a seafood lover, use chicken, ham or both. —Jerri Gradert, Lincoln, Nebraska
Nutrition Facts:
1-2/3 cups: 360 calories, 18g fat (10g saturated fat), 141mg cholesterol, 1199mg sodium, 26g carbohydrate (2g sugars, 2g fiber), 25g protein.
7/11
Shrimp & Crab Casserole
Total Time
1 hour 5 min
Servings
8 servings
From the Recipe Creator:
This quick, easy recipe is truly delicious. The succulent, melt-in-your-mouth seafood flavors and textures make for elegant comfort food. To make ahead, just assemble, cover and refrigerate, then bake when ready. —Jan Bartley, Evergreen, North Carolina
Nutrition Facts:
1 serving: 376 calories, 17g fat (10g saturated fat), 195mg cholesterol, 1127mg sodium, 24g carbohydrate (3g sugars, 1g fiber), 29g protein.
8/11
Blend of the Bayou
Total Time
45 min
Servings
8 servings
From the Recipe Creator:
My sister-in-law shared this recipe with me when I first moved here. It's been handed down in my husband's family for generations. It's quick to prepare, nutritious and flavorful. I've passed it on to my children too.—Ruby Williams, Bogalusa, Louisiana
Nutrition Facts:
1 cup: 366 calories, 23g fat (13g saturated fat), 164mg cholesterol, 981mg sodium, 17g carbohydrate (3g sugars, 2g fiber), 23g protein.
9/11
Shrimp and Rice Casserole
Total Time
1 hour 10 min
Servings
6 servings
From the Recipe Creator:
I am fond of this lighter version of my shrimp casserole. It has only half the calories and sodium and less fat than my original recipe. —Marie Roberts, Lake Charles, Louisiana
Nutrition Facts:
1 cup: 318 calories, 10g fat (6g saturated fat), 137mg cholesterol, 621mg sodium, 35g carbohydrate (7g sugars, 4g fiber), 24g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 1 vegetable, 1 fat.
10/11
Angel Hair Pasta and Shrimp Bake
Total Time
50 min
Servings
8 servings
From the Recipe Creator:
Shrimp pairs beautifully with the herbs, salsa and three kinds of cheese in this baked angel hair pasta casserole. The shrimp make this dish special enough for a guests, but your family is sure to enjoy it, too. —Susan Davidson, Elm Grove, Wisconsin
Nutrition Facts:
1-1/4 cups: 340 calories, 13g fat (7g saturated fat), 203mg cholesterol, 593mg sodium, 25g carbohydrate (5g sugars, 1g fiber), 27g protein.
11/11
Special Seafood Casserole
Total Time
50 min
Servings
6 servings
From the Recipe Creator:
I first sampled this casserole at a baby shower and founds myself going back for more! —Angela Schwartz, Marietta, Georgia
Nutrition Facts:
1 each: 518 calories, 30g fat (16g saturated fat), 236mg cholesterol, 894mg sodium, 19g carbohydrate (5g sugars, 2g fiber), 38g protein.
