Instant Pot Sauerbraten
Are you an Instant Pot newbie? Check out our Instant Pot guide to decode all the controls and buttons.
Instant Pot Tequila Salsa Chicken
I had this dish at a local Mexican restaurant when celebrating a friend’s birthday. I fell in love with the spicy, smoky flavor from the tequila and decided to try Instant Pot salsa chicken at home. Boy, was it a success! It’s also great stuffed into flour tortillas or for making nachos. —Trisha Kruse, Eagle, IdahoDon’t miss our best instant pot recipes.
Instant Pot Buffalo Wing Potatoes
I was getting tired of mashed potatoes and baked spuds, so I decided to create something new. This potluck-ready recipe is an easy and delicious twist on the usual potato dish. —Summer Feaker, Ankeny, IowaInstant Pot Clam Chowder
Clam chowder is especially tasty when it’s served with a sprinkle of fresh thyme, bacon crumbles and crispy oyster crackers on top. If you like your chowder on the thick side, add another tablespoon of flour after it is done in the pressure cooker. —Taste of Home Test KitchenInstant Pot Sesame Chicken
Your family will love the flavorful sauce in this Instant Pot sesame chicken. And you’ll love how quick and easy it is for a weeknight dinner! If you serve gluten-free meals, use tamari instead of soy sauce. — Karen Kelly, Germantown, MarylandInstant Pot Lentil Stew
This tasty vegetarian stew lets you take a break from meat. Adding the cream at the end gives it a lovely smoother texture. —Michelle Collins, Suffolk VirginiaInstant Pot Fabulous Fajitas
When friends call to ask for new recipes to try, suggest these tasty fajitas. Top as you like to add healthy color and extra flavor. —Taste of Home Test KitchenInstant Pot Smoked Salmon Pasta
I love making one-pot pastas in my pressure cooker. Every noodle soaks up the flavors of the delicious ingredients. I tried a version with some leftover smoked fish and fresh dill, and boom—this smoked salmon pasta was born. It’s now a staple in our house because the dish is on the table in a half hour and the kids love it! —Shannon Dobos, Calgary, AlbertaInstant Pot Cauliflower Tikka Masala
I’m a vegetarian and I always find it challenging to find new instapot recipes. This cauliflower tikka masala is my easy take on the original. It’s made healthy by the use of an air fryer and pressure cooker. —Garima Arora, Charlotte, North CarolinaInstant Pot Char Siu Pork
I based this juicy pork on Asian influence in Hawaii. It's tasty as is, in a bun or over rice. Use leftovers with fried rice, ramen and salads. —Karen Naihe, Kamuela, HawaiiInstant Pot Mesquite Ribs
When we're missing the taste of grilled food during winter, these tangy ribs give us that same smoky barbecue flavor we love. They're so simple, and they're fall-off-the-bone delicious too! —Sue Evans, Marquette, MichiganTry these must-have Instant Pot accessories every cook should own.
Instant Pot Chicken Broth
There’s nothing better or more satisfying than making your own chicken broth. You can control the amount of seasoning and salt, so you can customize it for whatever recipes you’re using it in. —Taste of Home Test Kitchen, Milwaukee, WisconsinFind more easy ideas for what to cook in your Instant Pot.
Instant Pot Spicy Cowboy Beans
These spicy cowboy beans are a perfect contribution to a potluck buffet any time of year. Instead of needing hours on the stove, they cook quickly in the instapot and there’s no need to pre-soak the beans. —Joan Hallford, North Richland Hills, TexasInstant Pot Chicken Paprika
I truly appreciate the speed of the pressure cooker. We use it often to make these tender paprika chicken breasts with a sauce that gets its richness from sour cream. —Holly Ottum, Racine, WisconsinInstant Pot Balsamic Pork Tenderloin
This instapot pork tenderloin with sweet brown sugar and balsamic glaze will become a go-to dinner your whole family will love. It’s perfect for busy weeknights, but also special enough for company. —Karen Kelly, Germantown, MarylandInstant Pot Cajun-Style Beans and Sausage
Beans and rice make the perfect meal because they're well-balanced, an excellent source of protein, and easy to prepare. Sausage adds full flavor to the recipe, and traditional pork sausage lovers won't even notice the switch to chicken sausage. —Robin Haas, Cranston, Rhode IslandPsst! We’ve simplified the Instant Pot manual, just for you!
Instant Pot Orange Chipotle Chicken
The citrus in this delicious chicken dish keeps things fresh and lively. We're big on spice in our house, so sometimes I use two chipotle peppers. —Deborah Biggs, Omaha, NebraskaDon’t forget to check out these healthy Instant Pot recipes.
Instant Pot Philly Cheesesteak Sandwiches
These sandwiches are melt-in-your-mouth delicious! Everybody loves a good cheesesteak smothered with onions and peppers, then topped with cheese. —Kimberly Wallace, Dennison, OhioInstant Pot Chicken and Bacon White Chili
I made a twist on my favorite white chicken chili and used my pressure cooker, which made it very quick and easy. I like to serve it with avocado, cilantro and onions. —Teri Lee Rasey, Cadillac, MichiganInstant Pot Presto Peppers
Traditional stuffed peppers get a southwestern twist! The filling also makes a delicious meat loaf that we even like cold as a sandwich with Mexican-blend or cheddar cheese, mayo and salsa. —Traci K Wynne, Denver, PennsylvaniaFind more Instant Pot ground beef recipes.
Instant Pot Beef Stew
I like to serve this twist on traditional stew with fresh rolls or crusty bread. The roast and vegetables cook quickly and make a comforting meal. My family loves this unique pressure-cooker beef stew. —Joanne Wright, Niles, MichiganInstant Pot Pizza Quinoa Casserole
If you like pizza night, give this healthy quinoa casserole a try! It's a fun way to sneak in a healthy meal packed with protein and veggies. —Julie Peterson, Crofton, MarylandInstant Pot Apple Steel-Cut Oatmeal
I absolutely love this one-dish oatmeal. The steel-cut oats have so much flavor and texture. My family loves to sprinkle toasted pecans on top. —Angela Lively, Conroe, TexasInstant Pot Corn Chowder
Enjoy this chowder’s rich, slow-simmered flavor in record time by using an Instant Pot. Corn chowder is a classic staple, with its hearty flavors of creamy sweet corn, bacon crumbles, shredded cheddar cheese and chopped parsley. —Taste of Home Test Kitchen, Milwaukee, WisconsinInstant Pot Stuffed Peppers
Here's a good-for-you dinner that's also a meal-in-one classic. Add a salad and, in just moments, call everyone to the table. —Michelle Gurnsey, Lincoln, NebraskaInstant Pot Chicken Tortilla Soup
Your family will thank you for this pressure cooker chicken tortilla soup! Leftovers taste amazing the next day. —Karen Kelly, Germantown, MarylandInstant Pot Curried Chicken Meatball Wraps
My strategy to get picky kids to eat healthy: Let everyone assemble their dinner at the table. We love these easy meatball wraps topped with crunchy veggies and peanuts, sweet raisins and a creamy dollop of yogurt. —Jennifer Beckman, Falls Church, VirginiaLearn how to make Instant Pot hard-boiled eggs with our step-by-step guide.
Instant Pot Spicy Lime Chicken
This tender chicken with light lime flavor is a natural filling for tacos, but my son Austin also loves it spooned over cooked rice and sprinkled with his favorite taco toppings. —Christine Hair, Odessa, FloridaInstant Pot Beef Tips
These beef tips remind me of a childhood favorite. I cook them with mushrooms and serve them over brown rice, noodles or mashed potatoes. —Amy Lents, Grand Forks, North DakotaCheck out these slow cooker beef recipes.
Instant Pot Lemon Chicken with Basil
No matter when I eat it, this tangy chicken dish always reminds me of summer meals with friends and family. The recipe produces a lot of lovely sauce; serve it as is or spoon it over some lightly herbed couscous. —Deborah Posey, Virginia Beach, VirginiaInstant Pot Italian Turkey Breast
Instant Pot Chicken Chop Suey
If you’re in for a busy evening, here’s a wonderful way to ensure you can still have a healthful supper. It’s tasty, traditional—and easy, too. —Melody Littlewood, Royal City, WashingtonInstant Pot Red Beans and Rice
My family loves New Orleans–style cooking, so I make this dish often. I appreciate how simple it is, and the smoky ham flavor is scrumptious. —Celinda Dahlgren, Napa, CaliforniaInstant Pot Pork Chops
Everyone will enjoy these fork-tender pork chops with a creamy, light gravy. Serve with a green vegetable, mashed potatoes or a salad. —Sue Bingham, Madisonville, TennesseeInstant Pot Boeuf Bourguignon
I've wanted to make beef Burgundy ever since I got one of Julia Child's cookbooks, but I wanted to find a way to fix it in a pressure cooker. My version of the popular beef stew is still rich, hearty and delicious, but without the need to watch on the stovetop or in the oven.—Crystal Jo Bruns, Iliff, ColoradoInstant Pot Mexican Stuffed Peppers
These pressure-cooker stuffed peppers get a southwestern twist! The filling also makes a delicious meat loaf that we like cold as a sandwich with cheddar cheese, mayo and salsa. —Traci Wynne, Denver, PennsylvaniaInstant Pot Chicken Cacciatore
My husband and I own and operate a busy farm. There are days when there's just no time left for cooking! It's really nice to be able to come into the house at night and have dinner ready in just a few minutes. —Aggie Arnold-Norman, Liberty, PennsylvaniaFind more chicken recipes for your Instant Pot.