1
/
24
All-American Pie
With apples, cherries and blueberries, this patriotic slab pie even tastes American. If the day doesn't call for stars and stripes, feel free to use any shaped cookie cutters you like for this awe-inspiring potluck dessert. —James Schend, Dairy Freed
2
/
24
Inspired By: Chicken Every Sunday by Dolly Parton
If you haven’t heard this Dolly Parton classic about good eating, hard working and clean living, take a listen now!
3
/
24
Strawberry Salad with Poppy Seed Dressing
My family is always happy to see this fruit and veggie salad on the table. If strawberries aren’t available, substitute mandarin oranges and dried cranberries. —Irene Keller, Kalamazoo, Michigan
4
/
24
Blueberry Lemon Trifle
A refreshing lemon filling and fresh blueberries give this sunny dessert sensation plenty of color. Don't worry about heating up the oven—this trifle doesn't require baking. —Ellen Peden, Houston, Texas
5
/
24
Air-Fryer Coconut Shrimp and Apricot Sauce
Coconut flakes and panko crumbs give my spicy air-fryer coconut shrimp recipe its crunch. It’s perfect for an appetizer or for your main meal. —Debi Mitchell, Flower Mound, TexasEscape to Margaritaville with more tropical copycat recipes.
6
/
24
New Orleans Beignets
These sweet, square and holeless French doughnuts are known as beignets. New Orleans’ traditional breakfast always includes a few of these powdered sugar delicacies. —Beth Dawson, Jackson, Louisiana
7
/
24
Slow-Cooker Bananas Foster
The flavors of caramel, rum and walnut naturally complement fresh bananas in this classic dessert made easy! —Crystal Jo Bruns, Iliff, Colorado
8
/
24
Broiled Lobster Tail
No matter where you live, these succulent, buttery lobster tails are just a few minutes away. Here in Iowa, we use frozen lobster with delicious results, but if you're near the ocean, by all means use fresh! —Lauren McAnelly, Des Moines, Iowa
9
/
24
Sugar Cream Pie
I absolutely love Indiana sugar cream pie; especially the one that my grandma made for me. Here, we serve it warm or chilled and call it "Hoosier" sugar cream pie. —Laura Kipper, Westfield, Indiana
10
/
24
Southern Fried Chicken with Gravy
Fried chicken may have been perfected in the South, but it is loved everywhere! Seasonings add a little something extra to this recipe, as does a rich gravy. —Taste of Home Test Kitchen
11
/
24
Pumpkin Cake with Caramel Sauce
If a recipe has pumpkin in it, it's likely I'll enjoy it! This one resulted when I added my favorite key ingredient to an old recipe for spice cake that I had. Everyone who's tried it has enjoyed it. —Roberta Peck, Fort Hill, Pennsylvania
12
/
24
Truffle Cherries
Chocolate is popular at our house, especially during the holidays, so these double chocolate gems never last long! —Anne Drouin, Dunnville, Ontario
13
/
24
Inspired By: I Heard It Through The Grapevine by Marvin Gaye
This is a unique appetizer that’s perfect for get-togethers. Snack on these grapes while sharing what you heard through the grapevine.
14
/
24
Honey Chicken Stir-Fry
I'm a new mom, and my schedule is very dependent upon our young son, so I like meals that can be ready in as little time as possible. This all-in-one chicken stir fry recipe with a hint of sweetness from honey is a big time-saver. —Caroline Sperry, Allentown, Michigan
15
/
24
Inspired By: Raspberry Beret by Prince
There was never a catchier song about berries! This sweet-tart raspberry sorbet has just three ingredients and is so delicious.
16
/
24
Inspired By: That's Amore by Dean Martin
Thanks to Dean, we all know what amore is. With this easy recipes for a homemade crust, you can make a big pizza pie anytime you like!Here’s what Dean Martin loved to drink when he was with the Rat Pack.
17
/
24
Rocky Road Grilled Banana Splits
There's no wrong turn when you travel down this rocky road. Toasty-warm bananas filled with gooey goodness and topped with heaping scoops of (pause for drool) creamy perfection are a new cookout must-have. —Loretta Ouellette, Pompano Beach, Florida
18
/
24
Tequila-Lime Fruit Salad
Looking for a fast, colorful side to round out any meal? This refreshing fruit salad is pure perfection! —Angela Howland, Haynesville, Maine
19
/
24
Double Cherry Pie
The combination of tart canned cherries and dried cherries make this so yummy. This is the best cherry pie I have ever raised on a fork to my lips! —Jerri Gradert, Lincoln, NebraskaCheck out some wicked recipes from the ’80s totally worth making today.
20
/
24
Coconut Key Lime Thumbprints
This is the cookie recipe I created for the Las Vegas World Food Championships in 2013. It's similar to a shortbread thumbprint cookie, but with lots more personality. —Amy Freeze, Avon Park, Florida
21
/
24
Favorite Bread & Butter Pickles
I made these pickles while growing up and love them because you can eat them with just about anything. Now, both of my children love these pickles, too. I think you'll enjoy them as much as we do! —Linda Weger, Robinson, Illinois
22
/
24
Topsy-Turvy Sangria
I got this recipe from a friend a few years ago. Perfect for relaxed get-togethers. it’s even better if you make it the night before and let the flavors steep. But watch out—it goes down easy. —Tracy Field, Bremerton, Washington
23
/
24
Inspired By: Green Onions by Booker T and the M.G.'s
We love this cool and funky song, and these savory rolls, too. They’re full of diced green onion and Parmesan cheese.
24
/
24
Inspired By: Cheeseburger In Paradise by Jimmy Buffett
These mini cheeseburgers will definitely make you feel like you’ve found paradise. There are enough to share with friends in paradise, too!
Originally Published: January 23, 2019