Fantastical Fudge
Made with just two ingredients (just like our favorite ice cream bread!), this decadent dessert from Kara’s Party Ideas is as easy as it is addictive. And the best part is that you don’t even have to turn on the oven—simply mix the frosting and chocolate together and refrigerate.
Princess Toast
I made these sparkly treats for my daughter's Brownie troop and they're great for princess parties. Sometimes I use lemon curd in place of the jam. —Marina Castle Kelley, Canyon Country, CaliforniaPretty Meringues
Light and airy, these mythical meringues from Mom Dot will satisfy any sweet tooth. The trick to getting the perfect shape is to beat the egg whites just enough (but not too much) so that they form stiff peaks. Not sure how to do that? Follow this guide to making meringue.
Metallic Popcorn Mix
A little salty, a little bit (or okay, a lot) sugary, you’ll get the best of both worlds with this playful popcorn from Life Love Liz. It’s made with coconut oil so you’ll get a serving of those healthy fats that are so good for you while you nosh. Check out this list for more sweet and savory snacks.
Unicorn Cake
This magical unicorn cake tastes as good as it looks. Baking in smaller pans creates impressive height, and a few simple decorating tricks turn it into a showstopping dessert. —Lauren Knoelke, Des Moines, IowaColorful Cocoa
One sip of this beautiful beverage from Favorite Family Recipes will make you taste the rainbow. Deck out your drink with a dollop of whipped cream, a smattering of sprinkles and, of course, mini marshmallows galore (or make your own by following this simple step-by-step).
Unicorn Horns
Call the kiddos! Chocolate-covered pretzels have long been a crafty kitchen creation for all ages—and these “horns” from A Bajillian Recipes are no different. Put out iridescent icings along with a variety of toppings (jimmies, nuts, chocolate chips, etc.) and let the little ones go to town.
Lustrous Loaf
Unicorns might not exist (sigh) but this banana bread from Deliciously Sprinkled sure does. Simply start with a classic banana bread recipe (here are some of our favorites, from A to Z!), then drizzle vanilla icing over top and toss on a splash of sweet sprinkles.
Magical Manes
The only thing better than a rich, buttery blondie is that same blondie dipped in melted white chocolate and sprinkles, which is exactly what these mouthwatering “manes” are—and why we can’t help stealing seconds (oops!).Blinged-Out Bark
Two words: edible glitter. That and swirls of pretty pastels is all you need to make this tasty treat from A Magical Mess. Tip: If you can’t find multi-colored candy melts (check the grocery store or your local craft store), simply mix food coloring into plain white ones.
Dreamy Dip
Somewhere over the rainbow… is this colorful condiment from Chocolate Covered Katie. A blend of yogurt, cream cheese and vanilla extract, it pairs perfectly with golden graham crackers, crunchy cookies or fresh fruit. (And if you eat it with a spoon, we totally aren’t judging either!)