Beef Dinner Recipes
Our Best Salisbury Steak Recipes
If you think Salisbury steak is something that only comes in TV dinners, you’re mistaken! This gravy-smothered meat dish is easy to make and all kinds of comforting.
This recipe is so good that I truly enjoy sharing it with others. I’ve always liked Salisbury steak, but I had to search a long time to find a recipe this tasty. It’s handy, too because it can be prepared ahead, kept in the refrigerator and warmed up later. —Denise Barteet, Shreveport, Louisiana
My mother always made Salisbury steak. When I married, I developed my own, and it just may be the recipe my husband asks for the most. —Leann Doyle, Patchogue, New York
When I was running late one night, a go-to recipe of my mom’s popped into my head. Now it’s one of my husband’s favorites. It’s also a fast answer to unexpected company. —Patricia Swart, Galloway, New Jersey
This is my husband’s favorite. He loves it! If you like, you can top each serving with mozzarella or Parmesan cheese. —Heather Nalley, Easley, South Carolina
This hearty main dish is a favorite at our house. It really warms you up. —Kim Kidd, New Freedom, Pennsylvania
Here’s a meat-and-potatoes meal that no one will want to miss. It makes for a hearty dish the whole family will cozy up to in no time! —Denise Wheeler, Newaygo, Michigan
Bacon gives this saucy steak a satisfying, smoky flavor. Serve it with egg noodles or mashed potatoes for delicious and easy comfort food.