Whether you're hankering for keep-'em-coming breadsticks, a sky-high layered lasagna or a sweet slice of tiramisu, you can bring your favorite Olive Garden dishes home with these copycat recipes that taste just like their Italian inspirations.
As a cattle rancher, my husband's a big fan of beef. For him to comment on a poultry dish is rare. But he always tells me, "I love this casserole!" I first tasted it at a potluck; now, I fix it for my family (we have a 3-year-old daughter) once or twice a month, and I'm asked to take it to most every get-together. —Rochelle Brownlee, Big Timber, Montana