40 Easter Cocktails to Make This Spring

These Easter cocktails will kick off your brunch on a bright, bubbly note. From mimosas with a twist to sparkling peach Bellinis, these springtime refreshers are worth a toast.

This collection of Easter cocktails is like an adult’s version of an overflowing Easter basket—it’s packed with delightful surprises, vibrant colors and just the right amount of fun. These drinks are equal parts delicious and eye-catching, with bright garnishes, fresh seasonal produce and a touch of whimsy in every glass.

Our curated list includes something for everyone, from the best fizzy champagne cocktails to fruity low-ABV sippers and innovative spritzes that bring spring flavors to life. Enjoy mimosas with Easter brunch, or pair citrus coolers and spritz cocktails with Easter ham or lamb recipes for dinner. As a bonus, most of these recipes are easy to batch for a crowd, making them perfect for celebrations.

We know that not everyone enjoys a spirited cocktail, and we didn’t want to leave the kids out, either! So, we’ll suggest ways to transform these cocktails into mocktails for those who prefer to enjoy nonalcoholic spring drinks on Easter.

1/40

Spiked Lemonade

Skill Level Beginner
Total Time 15 min
Servings 8 servings (about 2 quarts)
From the Recipe Creator: Rum gives a tropical addition to this fabulous homemade lemonade. If you have vodka on hand, try that instead of the rum. —Susan Hein, Burlington, Wisconsin

This bright and sunny Easter cocktail tastes fantastic for brunch or lunch. Make sure to reserve some of the freshly squeezed lemonade for the no-proof crowd and kids at the table.

2/40

Strawberry Mimosa

Skill Level Beginner
Total Time 15 min
Servings 12 servings
From the Recipe Creator: Here's a tasty twist on the classic mimosa. To make refreshing strawberry mimosas friendly for kids or mamas-to-be, substitute lemon-lime soda or ginger ale for the champagne. —Kelly Maxwell, Plainfield, Illinois

This vibrant mimosa recipe couldn’t be easier to make. Simply blend fresh strawberries with a bit of orange juice, then pour the puree into decorative glasses and top with the best champagne for mimosas (or another sparkling wine). The combo makes an easy springtime refresher and a perfect Easter cocktail.

3/40

Bunny Mary

Skill Level Easy
Total Time 10 min
Servings 1 cocktail
From the Recipe Creator: A Bunny Mary, which replaces tomato juice with carrot juice, is a springtime twist on a classic Bloody Mary cocktail. —Susan Bronson, Rhinelander, Wisconsin

This Easter-themed Bloody Mary is a fun change of pace, especially if you don’t love tomato juice. The cocktail gets its sweet edge from carrot juice, but it’s still nice and spiced thanks to the addition of hot pepper sauce and smoked paprika. To make it a zero-proof mocktail, just leave out the vodka.

4/40

Sparkling Peach Bellinis

Skill Level Intermediate
Total Time 35 min
Servings 12 servings
From the Recipe Creator: Folks will savor the subtle kiss of peach flavor in this elegant brunch beverage. — Taste of Home Test Kitchen, Milwaukee, Wisconsin

Roasting the peaches gives them a deeper, caramelized flavor for the puree. When it comes time to add the sparkle, you can use champagne or any nonalcoholic sparkling cider.

5/40

French 75

Skill Level Beginner
Total Time 5 min
Servings 1 serving
From the Recipe Creator: Meet your new celebration drink, the French 75. The combination of gin, lemon, simple syrup and a splash of bubbles is elegant and beautiful yet packs a punch. —Taste of Home Test Kitchen

Gin, lemon juice, simple syrup and bubbly champagne create an elegant combination that will be welcomed at the Easter table. The original version had a powerful kick; this version uses less gin.

6/40

Champagne Punch

Skill Level Beginner
Total Time 10 min
Servings 16 servings
From the Recipe Creator: This champagne punch, served at my wedding, continues to this day to be the elegant drink we serve at special events. —Anita Geoghagan, Woodstock, Georgia

When you need to serve a crowd, this pretty punch is all you need. The drink itself is delicious, but the frozen ring studded with orange slices and cranberries really steals the show. If cranberries feel too Christmas-themed, feel free to use another type of berry.

7/40

Frozen Strawberry Daiquiris

Skill Level Beginner
Total Time 10 min
Servings 5 servings
From the Recipe Creator: When I was in my early 20s, I went on a Carnival Cruise to the Caribbean. I fell for the frozen strawberry daiquiris on board, so I wanted to come up with my own version when I got home. I think this is pretty darned close! —James Schend, Pleasant Prairie, WI

This frozen strawberry daiquiri will add a festive touch to any Easter celebration. While this recipe calls for frozen limeade concentrate, you can use frozen lemonade concentrate instead if that’s what you have on hand.

8/40

Lemon Drop Martini

Skill Level Beginner
Total Time 5 min
Servings 1 serving
From the Recipe Creator: Pucker up for this sweet-tart sipper made with fresh-squeezed lemon juice, vodka and Triple Sec. Go for the optional sugared rim—it makes the Lemon Drop taste even more like the classic hard candy! —Taste of Home Test Kitchen

Sweet-tart lemon desserts are perfect for spring celebrations, so this dessert-like cocktail will fit right in. If the drink is too tart for your liking, simply add extra simple syrup.

9/40

Cucumber Gin Smash

Skill Level Beginner
Total Time 5 min
Servings 1 serving
From the Recipe Creator: It doesn't get more refreshing than this gin cocktail. If you like your drinks on the sweet side, top yours off with lemon-lime soda instead of club soda. —Taste of Home Test Kitchen

Basil and cucumber combine with gin’s botanical character to create a refreshing Easter cocktail. It’s a good complement to Easter entrees and pairs exceptionally well with side salad recipes.

10/40

Coconut Margarita

Skill Level Beginner
Total Time 10 min
Servings 1 serving
From the Recipe Creator: Take your cocktail to the tropics with this coconut margarita. It's very refreshing! —James Schend, Pleasant Prairie, Wisconsin

Cream of coconut adds just enough sweetness to this margarita without overpowering the other ingredients. For Easter, try adding a coconut rim to give it a fuzzy cottontail appearance.

11/40

Old-Fashioned

Total Time 5 min
Servings 1 serving
From the Recipe Creator: It's hard to beat a classic cocktail like the old-fashioned. A spear of Luxardo cherries makes an appealing garnish. —Caroline Stanko, Milwaukee, Wisconsin

An old-fashioned cocktail is a timeless classic that works in any season (and for any holiday). With its subtle sweetness, a dash of bitters and a bright twist of orange, it’s as refreshing as it is sophisticated. If you prefer brandy to whiskey, try making a brandy old-fashioned.

12/40

Aperol Spritz

Skill Level Beginner
Total Time 5 min
Servings 1 serving
From the Recipe Creator: An Italian classic, this cocktail is light, refreshing and packed with citrusy orange notes from Aperol. The drink's bitterness is well-balanced with the combination of bubbly club soda and sweet prosecco, creating an enjoyable sip. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

For me, the Aperol spritz is all about the return of warm weather! It’s so light and refreshing that this fun and fizzy sipper has become my go-to brunch cocktail. Plus, you can make it with just three simple ingredients: Prosecco, Aperol and club soda.

13/40

Sidecar

Skill Level Beginner
Total Time 5 min
Servings 1 serving
From the Recipe Creator: Welcome summer with this sidecar drink recipe. Treat yourself to this sunny delight on a warm day.—Taste of Home Test Kitchen

This citrusy easy mixed drink can be made in batches, if you like. Just multiply the measurements by the number of people you’re serving and mix up a large pitcher. The drinks will be ready when guests arrive for your Easter celebration.

14/40

Planter’s Punch

Skill Level Beginner
Total Time 5 min
Servings 1 serving
From the Recipe Creator: If you like your Planter's Punch on the sweet side, add a splash of simple syrup to the shaker. A dash or two of bitters is sometimes added to this classic tropical cocktail. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

This cocktail is equal parts beautiful and delicious. The mix of rum, pineapple juice and grenadine can run a little sweet, so top the cocktail with club soda to tame it.

15/40

Blueberry Lime Slush

Skill Level Beginner
Total Time 20 min
Servings 20 servings (1 cup each)
From the Recipe Creator: My husband's family makes a cranberry beverage for the holidays. I changed it up and serve it this way in winter and summer, when blueberries are in season. —Rebecca Bratsman, Tacoma, Washington

Blueberries come into season just in time for Easter, and this slushy cocktail is a stunning addition to any spring celebration. It’s light, refreshing and endlessly sippable.

16/40

Mint Julep

Skill Level Beginner
Total Time 30 min
Servings 10 servings (2-1/2 cups syrup)
From the Recipe Creator: It wouldn't be Kentucky Derby Day without this mint julep recipe! But, really, this Kentucky Derby mint julep recipe is good anytime. —Taste of Home Test Kitchen

The Kentucky Derby isn’t the only occasion for sipping on a refreshing mint julep. This minty cocktail is perfect for lightening up heavy main dishes like ham or lamb.

17/40

Basil Citrus Cocktail

Skill Level Beginner
Total Time 10 min
Servings 1 serving
From the Recipe Creator: Fruity, fantastic and lighter in calories! —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Basil is the backbone of this citrusy Easter cocktail. Most people don’t have ginger liqueur at home, but it’s worth seeking out—it’s a unique addition that goes a long way in the flavor department.

18/40

Mixed Berry Sangria

Skill Level Beginner
Total Time 10 min
Servings 10 servings
From the Recipe Creator: This is a light, tasty beverage to serve with spoons so everyone can enjoy the fresh berries once the sangria is gone. — Linda Cifuentes, Mahomet, Illinois

The fresh berries really pop in this delicious white sangria recipe. We make our version with white wine, rum and cranberry juice, but you can add berries to any of your favorite sangria recipes.

19/40

Sprite and Strawberry Drink

Skill Level Beginner
Total Time 10 min
Servings 2-1/2 quarts
From the Recipe Creator: Three simple ingredients are all you need to create this fresh and fruity summer beverage. It's bound to become a warm-weather favorite.—Krista E Collins, Concord, North Carolina

Like a spring garden, this spritzer turns some of the season’s best flavors into an easy-drinking Easter mocktail. This one couldn’t be easier to make: Simply blend frozen strawberries, lemon-lime soda and frozen pink lemonade concentrate.

20/40

Rose Wine Cocktail

Skill Level Beginner
Total Time 35 min
Servings 8 servings
From the Recipe Creator: This is an easy way to dress up wine for a party. Other fruit, like watermelon balls or sliced peaches, can be used in place of the strawberry slices. —Laura Wilhelm, West Hollywood, California

Make sure to use a dry rose for this fruity sangria-style drink. It helps balance the sweetness of the white grape juice. Fresh raspberries and strawberries make it perfect for spring celebrations, but you can also use peach slices or watermelon balls for garnish.

21/40

Grapefruit Margarita

Skill Level Beginner
Total Time 10 min
Servings 1 serving
From the Recipe Creator: When you add a drizzle of grenadine to your finished grapefruit margarita, it sinks to the bottom of the glass, creating a beautiful sunset look. —James Schend, Pleasant Prairie, Wisconsin

Dazzle your Easter brunch guests with this beautiful grapefruit margarita. It’s the same gorgeous pink hue as your dyed Easter eggs!

22/40

Cranberry Mimosa

Skill Level Beginner
Total Time 10 min
Servings 12 servings
From the Recipe Creator: Mimosas are just so elegant for Sunday brunch. My recipe uses tart cranberries to balance the sweetness of champagne and orange juice. —Shannon Stephens, Lake in the Hills, Illinois

Blended cranberries and orange juice add a fun twist to this brunch-favorite drink. For nonalcoholic versions, use sparkling apple cider instead of champagne.

23/40

Brandy Slush

Skill Level Beginner
Total Time 15 min
Servings 21 servings (about 4 quarts slush mix)
From the Recipe Creator: This citrusy slush is a Midwestern party go-to. Instead of regular brandy, swap in other spirits, like blackberry brandy or berry vodka. —Taste of Home Test Kitchen

This slush is a combination of iced tea, frozen lemonade and orange juice, making it one of the most refreshing beverages for your Easter celebration. Top each serving with chilled lemon-lime soda and garnish with a lime wedge for an extra touch.

24/40

Homemade Limoncello

Skill Level Intermediate
Total Time 40 min
Servings 1-1/2 quarts
From the Recipe Creator: This limoncello is better than any store-bought version. It's perfect as an after-dinner treat on its own or whipped up in a cocktail. —Jenni Sharp, Milwaukee, Wisconsin

You know what they say: When life gives you lemons, make limoncello. If you end up with more than you need, bottle it and give it as a gift.

25/40

Rosemary Strawberry Daiquiri

Skill Level Beginner
Total Time 20 min
Servings 8 servings
From the Recipe Creator: This strawberry daiquiri recipe is a standout with its herbal twist! I used to teach herb classes at our local technical college and everyone enjoyed my segment on herbal cocktails like this one. —Sue Gronholz, Beaver Dam, Wisconsin

Rosemary adds a nice herbal twist to this riff on a frozen strawberry daiquiri. If you have rosemary simple syrup left over, you can add it to other cocktails, even zero-proof ones.

26/40

Blood Orange Margarita

Skill Level Beginner
Total Time 10 min
Servings 1 serving
From the Recipe Creator: When blood oranges appear at the grocery store, there's a rush to use them anywhere and everywhere. They are particularly delicious in desserts and citrus salads. However, blood oranges are also a fantastic addition to your bar cart. —Laura Scherb, Evanston, Illinois

The recipe uses blood orange juice (which may be called “raspberry oranges,” depending on your store). You could swap in grapefruit juice, but it will change the drink’s balance, so you may want to add an extra splash of simple syrup if you make any substitutions.

27/40

Frozen Rhubarb Slush

Skill Level Intermediate
Total Time 40 min
Servings 22 servings (1 cup each)
From the Recipe Creator: Sweet and refreshing, this pretty pink rhubarb slush stores well in the freezer, so it's great to have on hand for summer guests. Just thaw and add ginger ale or lemon-lime soda. Aahhh! —Danielle Brandt, Ruthton, Minnesota

This frozen cocktail is sure to become a best-loved Easter recipe. Rhubarb should be popping around Easter time, but you can always use frozen rhubarb if fresh isn’t available.

28/40

Mimosa

Skill Level Beginner
Total Time 5 min
Servings 1 serving
From the Recipe Creator: A standard offering at brunches, mimosas are as pretty as they are tasty. In this recipe, the champagne doesn't overpower the orange juice—especially if the champagne is extra dry. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Mimosas are the quintessential morning cocktail, and their charm is impossible to resist. Their bright, bubbly effervescence and citrusy orange character bring a festive sparkle to any brunch gathering. I also love how they’re perfectly sippable, giving the adults something to enjoy during our family egg hunt.

29/40

Peach Sangria

Total Time 5 min
Servings about 6 servings
From the Recipe Creator: Combining white wine, juicy berries and sweet peaches, plus a splash of sparkling water, makes a warm-weather sipper that's as gorgeous as it is delicious. It's a balanced, sweet-tart sipper with a subtle fizz that highlights the season’s freshest fruit. —Taste of Home Test Kitchen

This peach sangria recipe has the ideal balance of sweet and tart flavors, and it’s easy to make a big batch ahead of time. The combination of peaches, schnapps and wine produces a gorgeous cocktail, too, especially when topped with a mint and strawberry garnish.

30/40

Paloma

Skill Level Beginner
Total Time 5 min
Servings 1 serving
From the Recipe Creator: Soon after I learned about this cocktail, I brought the ingredients to a family dinner at my parents'. The next time we got together, my dad had the fixings set out and ready to go. —Ian Cliffe, Milwaukee, Wisconsin

Grapefruit soda mixed with tequila and lime creates one of the most refreshing afternoon sippers. It goes with many different foods, making it perfect for brunch, picnics or any gathering.

31/40

Pomgaritas

Skill Level Beginner
Total Time 5 min
Servings 4 servings
From the Recipe Creator: Pomegranate juice gives a tart and tasty twist to the traditional margarita. The ruby color is great for holiday celebrations, but we enjoy the refreshing beverage all year long.—Bernice Knutson, Danbury, Iowa

Pomegranate juice adds a beautiful ruby color to margaritas, not to mention lots of flavor (and antioxidants!). This is a great drink to mix in batches for a crowd.

32/40

Bee’s Knees Cocktail

Skill Level Beginner
Total Time 20 min
Servings 1 serving
From the Recipe Creator: Bees Knees is a classic Prohibition-era cocktail, originally concocted to mask the harshness of bathtub gin. Today it's a beloved cocktail in its own right, fully living up to its delightful name. Creating a syrup with honey and water allows sticky-sweet honey to dissolve into the gin and lemon juice. —Taste of Home Test Kitchen

The bee’s knees is a clean and balanced cocktail that’s a (spring) breeze to make. Made with honey syrup, lemon and gin, this drink pairs well with everything from Easter ham to the forgotten jelly beans at the bottom of an Easter basket.

33/40

Belmont Breeze

Skill Level Beginner
Total Time 5 min
Servings 1 serving
From the Recipe Creator: It may be juicy, but it’s not too sweet. This flavorful refresher is the perfect drink for whiskey lovers to sip on a hot day. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

This flavorful cocktail is perfect for whiskey lovers. It’s a good candidate for batched party cocktails, too.

34/40

Black-Eyed Susan

Skill Level Beginner
Total Time 5 min
Servings 1 serving
From the Recipe Creator: The Kentucky Derby has the mint julep; the Preakness has the black-eyed Susan. The drink is a sunny mix of vodka, rum, and pineapple and orange juices to toast your special events.—Taste of Home Test Kitchen

In the world of horse racing, the black-eyed Susan is the favorite drink for the Preakness, but it’s tasty enough to drink on any spring day. This sunny mix of vodka, rum, pineapple and orange juices will improve any Easter brunch.

35/40

Bloody Maria

Skill Level Beginner
Total Time 10 min
Servings 6 servings
From the Recipe Creator: Tequila, lime and jalapenos give the brunch classic a fresh Mexican twist.—Taste of Home Test Kitchen, Milwaukee, Wisconsin

Make Easter brunch a little spicier with this riff on a Bloody Mary. Just swap in tequila for vodka, add extra lime juice and give the whole thing a spicy kick with fresh jalapenos.

36/40

Chocolate Martini

Skill Level Beginner
Total Time 5 min
Servings 1 serving
From the Recipe Creator: This rich, creamy after-dinner drink doubles as a dessert! You'll dazzle guests with the pretty swirl of chocolate sauce in the glass. —Taste of Home Test Kitchen

Let the kiddos have the chocolate bunnies; I’ll take a chocolate martini. The combination of vodka, Irish cream and chocolate liqueur make this grown-up treat an exciting addition to any Easter celebration.

37/40

Sazerac

Skill Level Beginner
Total Time 5 min
Servings 1 serving
From the Recipe Creator: Take a trip to the Big Easy with this sophisticated Sazerac recipe, the official cocktail of New Orleans. Referred to as America's oldest cocktail, it originally used cognac, but when the French liqueur became difficult to procure, rye whiskey took its place and has been the main ingredient ever since. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

This rye whiskey cocktail is similar to an old-fashioned but with a New Orleans twist. Before attempting the dishes after a big meal like Easter dinner, I like to serve this slow sipper and sit back as the guests really start chatting.

38/40

Tom Collins

Skill Level Beginner
Total Time 5 min
Servings 1 serving
From the Recipe Creator: This Tom Collins cocktail has been popular for a long time, but the origin of the name is still up for debate. Some think it was named after a sweet gin called Old Tom, and others believe the drink was named after the bartender who invented it. —Taste of Home Test Kitchen

The Tom Collins is one of those drinks that’s been around forever, but it always reminds me of the weather warming up. Springtime is the time of year when sweet, citrus cocktails become precisely what I crave.

39/40

Whiskey Sour

Skill Level Beginner
Total Time 5 min
Servings 1 serving
From the Recipe Creator: An oldie but goodie, the classic whiskey sour combines the warm glow of whiskey with a sweet-tart pucker of lemon. The optional egg white adds a lovely frothy texture and richness. —Taste of Home Test Kitchen

For me, the frothy finish of a whiskey sour is what it’s all about. The beautiful texture of whipped egg whites combined with sweet citrus makes this cocktail a treat for the senses.

40/40

Tequila Sunrise

Skill Level Beginner
Total Time 5 min
Servings 1 serving
From the Recipe Creator: When you really want to relax and enjoy the evening try one of these mild orange-flavored Tequila Sunrises.—Taste of Home Test Kitchen

The tequila sunrise is an old-school classic: Tequila, orange juice and grenadine are layered to look like—you guessed it—a sunrise. This drink is for those who aren’t into the bubbles of a mimosa but still want a citrusy brunch cocktail.

Easter Cocktails FAQ

What are some mocktails you can serve on Easter?

There are plenty of options for mocktail recipes and nonalcoholic cocktails to serve on Easter. Being a great host means having something for every guest, and creating flavorful spirit-free cocktails ensures the designated driver (or anyone else who doesn’t partake) won’t be stuck with plain water.

You can turn most cocktails into a zero-proof drink by swapping sparkling cider for champagne or simply leaving out the alcohol. Or, try preparing special drinks like citrus and white grape juice party punch or a booze-free mojito slush.

What other drinks can you serve on Easter?

Those of us who live in colder climates know Easter isn’t always warm (and we’re constantly worried about the tulips and a late freeze), so I like to have coffee or hot chocolate recipes on hand for cold, blustery egg hunts. Try preparing a coffee station with various flavored syrups and creamer options so guests can choose their own coffee adventure. And even if it’s chilly, I usually stock a cooler with different types of the best sparkling water brands and still bottled water.

What are the best Easter cocktails for Easter brunch?

Light, fruity and low-ABV cocktails are brunch staples, with the mimosa leading the pack. If you ask me, any beverage that includes orange juice or sparkling wine is probably a winner for brunch! A tequila sunrise or a screwdriver covers the OJ side, while an Aperol spritz is my personal go-to for a sparkling option (followed closely by a French 75 or a peach Bellini).

For something a little more energizing, an espresso martini offers the perfect blend of fun and caffeine. And if you’re ready to shake things up, a paloma upgrades your citrus game with a refreshing grapefruit twist. Finally, for those in a more savory morning mood, you can’t go wrong with a classic bloody Mary.