Take a sweet trip across the USA with these regional-favorite cake, cheesecake and cupcake recipes from cooks across the country.
15 All-American Cakes That Take You Coast to Coast
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Grandma’s Red Velvet Cake
In our family no one thinks it’s Christmas without this Red Velvet Cake recipe. I baked the first one for Christmas in 1963 when I found the recipe in the newspaper and my Mother kept the tradition going into the ’80s. It’s different than other Red Velvet Cakes I’ve tasted over the years, since this one tastes only mildly chocolate and the icing is as light as snow. —Kathryn H. Davison, Charlotte, North Carolina
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Hummingbird Cake
This impressive hummingbird cake is my dad’s favorite, so I always make it for his birthday. It makes a memorable dessert for any celebration and is lovely with a summer meal. —Nancy Zimmerman, Cape May Court House, New Jersey
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Lemon Pound Cake
Citrus trees grow abundantly in California, and I'm always looking for new recipes which use the fruit from the orange and lemon trees in my yard. This lemon pound cake is one of my favorites! My mother passed this recipe down to me. —Richard Killeaney, Spring Valley, California
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Cherry Cola Cake
Cherry cola and marshmallows make a zippy chocolate dessert that is scrumptious topped with vanilla ice cream. — Cheri Mason, Harmony, North Carolina
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Chocolate Angel Cake
When I was married in 1944, I could barely boil water. My dear mother-in-law taught me her specialty—making the lightest angel food cakes ever. This chocolate version is an easy, impressive treat. —Joyce Shiffler, Colorado Springs, Colorado
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German Plum Cake
This contest-winning German plum cake is as elegant as it is delicious, and it's incredibly easy to make. It's also a great way to enjoy plums when they're in season, abundant and juicy.
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Carrot Cake with Pecan Frosting
My husband constantly requests this homey, old-fashioned version of carrot cake. The frosting is still tasty even without the pecans. —Adrian Badon, Denham Springs, Louisiana
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Crustless Cheesecake
This crustless cheesecake recipe is naturally gluten-free, allowing anyone and everyone to enjoy a classic New York-style cheesecake whenever the craving hits.
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Favorite Coconut Cake
When I need an impressive dessert for a special occasion, this is the recipe I turn to. My guests are glad I do! —Edna Hoffman, Hebron, Indiana
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Salted Caramel Cappuccino Cheesecake
After spending years living in Seattle, I’ve become a coffee junkie! I had to relocate across the country for a time, so I created this cheesecake with the flavors of salted caramel, coffee and espresso. It lifted me up on days when I felt blue about leaving one of the world’s amazing coffee destinations. —Julie Merriman, Seattle, Washington
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Southern Lane Cake
What’s the most sumptuous, indulgent cake you can bake for your guests? The answer is probably Lane Cake, a Southern classic with a rich history and even richer filling. This Lane Cake recipe takes some planning and patience, but it’s all worth it in the end.
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German Chocolate Cake
German chocolate cake is a towering chocolate-coconut-pecan cake, perfect for your next baking affair.
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White Texas Sheet Cake
This classic white Texas sheet cake is delicious, and surprisingly quick and easy to make. You won't even need to wait for the cake to cool completely before icing it!
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Boston Cream Cupcakes
Boston cream cupcakes have been my favorite bakery treat since I was a child, so I put together this easy-to-make version. —Jeanne Holt, Mendota Heights, Minnesota
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