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Molly Allen

http://www.mollyallenmedia.com
Molly Allen is a previous bakery owner and former event planner. Now, a freelance writer and editor focused on food and beverage, lifestyle, travel and parties, she brings her years of experience and industry knowledge to readers across a variety of platforms.
Frozen Dog Treats on a white plate

How to Make DIY Frozen Dog Treats with Peanut Butter

These frozen dog treats only require three ingredients: peanut butter, Greek yogurt and a banana.

We Made the Pioneer Woman Pecan Pie Recipe—and It’s Perfection in Every Bite

With a hint of crunch on top of a gooey filling, this Pioneer Woman pecan...
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We Tried Dolly Parton’s 5-Layer Casserole, and Now We’re Making It on Repeat

Is the Queen of Country also the queen of cooking? We put this Dolly Parton...
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We Made the Pioneer Woman Apple Crisp Recipe—and It’s Totally Worth the Hype

Put together this simple and delicious Pioneer Woman apple crisp for the ultimate comfort dessert!

I Made Joanna Gaines’ Pecan Pie and It Has a Secret Ingredient That People Can’t Resist

Take notes from the home and lifestyle connoisseur herself for a clever twist on your...

8 of the Best Artificial Christmas Trees

Searching for the best artificial Christmas tree to put up in your home? We've researched...

The 6 Best Ninja Blenders of 2022

We researched and evaluated the best Ninja blenders on the market. Get all the information...

How to Make Mini No-Bake Pumpkin Cheesecakes

Looking for a simple fall dessert? Learn how to make no-bake pumpkin cheesecakes for an...

How to Make Pumpkin Pudding Cookies

Love soft, chewy cookies? Keep this quick recipe for pumpkin pudding cookies handy.

I Made the Cuppa Cake Recipe from Steel Magnolias and It’s the Quickest, Easiest Dessert

Dolly knows best! Learn how to make the iconic three-ingredient recipe for cuppa cake from...

I Made Ina Garten’s Apple Crisp—and It’s the Best Way to Eat Fresh-Picked Apples

This apple crisp proves that Ina Garten is queen of the kitchen.

This Turkey Cake Pan Is a Must-Have for Your Thanksgiving Table

Ready to up your game this Thanksgiving? This turkey cake pan will transform any ordinary...
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We Tried the Pumpkin Cheesecake Cookies That People Can’t Stop Talking About

There's a reason this recipe for pumpkin cheesecake cookies has gone viral. Learn how to...

I Made Amish ‘Apple Goodie’ and It’s the Easy Weeknight Dessert We All Need

Sugar, spice and everything nice! Learn how to make an Amish Apple Goodie—the easy dessert...
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How to Make Taylor Swift’s Recipe for Chai Cookies

Soft, buttery cookies with plenty of sugar and spice? Taylor Swift's chai cookies are sure...
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This Pumpkin-Shaped Baked Brie Is the Perfect Fall Snack—Here’s How to Make It

How cute is this pumpkin-shaped Brie for a fall charcuterie board?

How to Make Lemon Custard Magic Cake

Light, lemony and made with only six ingredients, this lemon custard cake is perfect for...
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I Made Blueberry Boy Bait and It’s the Best Way to Use Fresh Blueberries

Light, fluffy and perfectly golden, this blueberry coffee cake—affectionately known as "blueberry boy bait" —might...

This Pumpkin Dump Cake Is the Dessert You Need This Fall

Love pumpkin? You'll want to make this quick and easy pumpkin dump cake all fall...

15 Labor Day Furniture Sales We Can’t Wait to Shop

Get ready for end-of-summer savings and cozy up for fall! We have a sneak peek...

We Made the Pioneer Woman’s Corn Casserole, and It’s Summer in a Baking Dish

Fresh corn meets heavy cream in this genius summer side dish from Ree Drummond, the...

What Is Citric Acid and Why Should I Keep It in the Pantry?

Citric acid is the secret to enhancing citrus flavor when baking and cooking.

How to Make a Cherry Dump Cake with Only 5 Ingredients

No mixing bowl? No problem! With this cherry dump cake recipe, you'll still have dessert...

You Can Order JFK’s Wedding Cake for Dessert—Here’s How

Take a bite out of presidential history! Here's how to get JFK's wedding cake shipped...

I Made 4-Ingredient “Magic Cake” and It’s the Perfect Light and Fluffy Dessert

This popular magic cake has three distinct layers, and it only requires four ingredients to...