Part of the third generation in a family of restaurateurs, Camille was born with a passion for cooking and food. She embarked on a career in hospitality where she excelled as a sommelier and wine director. This hospitality experience has given her a wealth of first-hand knowledge about how to pair all manner of drinks with food—plus some serious kitchen skills. These days, she's hung up her wine key in favor of a pen and covers all aspects of food and drink.
Close-Up Of Purple Hydrangea Flowers In Park

Here’s How to Prune Hydrangeas for the Perfect Summer Bloom

Ready to learn how to prune hydrangeas? Here's the best way to care for these stunning shrubs.