Annamarie Higley

Annamarie Higley is an Associate Print Editor for Taste of Home magazine, as well as the brand's special issue publications. A midwestern transplant originally from the San Francisco Bay Area, she enjoys hiking, trivia-ing, and—you guessed it!—all things cooking and baking.
Liz Harris cooking in kitchen

How Food Blogger Liz Harris Went from Floating Kitchen to Family Farm

Liz Harris' fourth-generation family farm in New England beckoned the food blogger home to grow, cook and create with the seasons.
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