Strawberry Marshmallow Fluff Is a Thing, and We Can’t Think of Anything Better

From fruity s'mores to fluffernutters with strawberry jam, the possibilities are endless for Strawberry Fluff.

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You might already be familiar with Marshmallow Fluff, the magic ingredient that when combined with peanut butter makes a “fluffernutter” sandwich. But did you know there’s also a strawberry Fluff? It’s pretty and pink and we can’t wait to find a jar of our own.

It’s not new, but it’s pretty elusive so we can all be forgiven for not noticing it during our usual grocery store runs.

What Can You Do with a Jar of Marshmallow Fluff?

The real question should be what can’t you do with Marshmallow Fluff? Turn that jar of sticky goodness into something spectacular with these marshmallow creme recipes.

Obviously, you can use it in a chocolate fluffernutter. But if you get your hands on strawberry Marshmallow Fluff, imagine the possibilities. You could make a triple-layer fluffernutter with the addition of strawberry jam, or stack up a new kind of s’mores. You could also use Fluff to make a fruit dip, perfect for dunking strawberries and grapes—and, dare we say, chocolate-covered pretzels?! We can taste it now!

If you’re like us and browse vintage cookbooks for fun, you’ll love our collection of retro marshmallow salad recipes. Loaded with blueberries and strawberries, this Two-Berry Fluff Salad is the perfect springboard for getting creative with strawberry Fluff.

Where Can I Find Strawberry Fluff?

According to Instagrammer @FoodieWithTheBeasts, strawberry Marshmallow Fluff can be found at regional supermarket Redner’s in Pennsylvania, Delaware and Maryland. It’s displayed in the same section as Nutella and regular Marshmallow Fluff, likely close to the peanut butter and jelly.

If you don’t live in one of those three states, you might still be in luck because online is another story. You can find Strawberry Fluff on Amazon. It’s also carried by Mercato, so take a look and see if it’s available at a store near you.

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Krista Garcia
Krista has had 20 years of media experience. For eight of them, she's been freelancing for various food and travel brands like Taste of Home, Eater, The Kitchn and Fodor's. As a writer for Taste of Home, Krista’s specialty has been sharing all the latest food news from new types of candy to restaurant updates to viral TikTok cooking hacks. A food blogger since the early 2000s, Krista founded the site Goodies First, although these days she's focused on the digital commerce space. At the same time her blogging days tapered off, Krista moved back to Oregon (where she grew up) after a long stint in New York City.