There’s nothing wrong with switching up your coffee order from time to time, and at Starbucks, it’s possible to craft a perfect custom drink. The Starbucks secret menu has ideas that combine different ingredients to make unexpected but delightful caffeinated treats.
If fruity-flavored coffee is your thing, it’s time to learn how to order the Strawberry Cold Brew and the Chocolate-Covered Strawberry Cold Brew.
Strawberry Cold Brew Recipe
The Strawberry Cold Brew combines the caffeine punch of iced coffee with the subtly sweet flavors of white mocha and raspberry. All you have to do is order a Cold Brew with Sweet Cream Cold Foam and mix in two pumps each of white mocha and raspberry. To get the romantic pink foam, have the barista add a splash of strawberry puree, and voila!
The recipe first hit Instagram via Starbucks lover @ThatKnoxvilleGirl. Fans everywhere instantly fell in love, and we can’t blame them! We’re head over heels, ourselves.
Keep in mind Starbucks baristas aren’t trained on the secret menu. To request a Strawberry Cold Brew, make sure you have the recipe available at the register. Here’s what Starbucks baristas really think of your secret menu order.
How Much Is the Strawberry Cold Brew?
Well, a Venti Salted Cream Cold Foam Cold Brew costs around $4.75. That said, the Strawberry Cold Brew includes flavor additions, as well as strawberry puree in the foam, so you may be looking at a steeper price for this secret menu drink.
Did you get your hands on the new Starbucks Valentine’s Day cups?
Bonus: Chocolate-Covered Strawberry Cold Brew Recipe
This Starbucks secret menu drink is super sweet and indulgent! To order a Chocolate-Covered Strawberry Cold Brew, start by asking for a Venti Cold Brew. Then ask for four pumps of mocha syrup and two pumps of white mocha syrup. Add on some cold foam with strawberry puree mixed in, and top everything off with a mocha cookie crumble topping.
If you want to order a smaller size, you can modify the recipe simply by asking for less mocha syrup.
This TikTok by @supersecretmenu shows you exactly how it’s done.
Keep in mind Starbucks baristas aren’t trained on the secret menu, so you need to know exactly how to order secret menu drinks. To request a Chocolate-Covered Strawberry Cold Brew, make sure you have the recipe ready to go. You’ve got to try these TikTok Starbucks drinks.
What Does the Chocolate-Covered Strawberry Cold Brew Taste Like?
The cold brew itself has a high caffeine concentrate, so you still get that coffee taste, and the light and refreshing quality of the brew pairs well with the sweeter flavors of the strawberry puree and mocha syrup. I didn’t want a drink that was too sweet, so I ordered three pumps of the mocha syrup instead of four, and only one pump of the white mocha. This slight modification proved to be a good decision—the drink wasn’t overly sweet—and it tasted exactly like a caffeinated chocolate-covered strawberry
Hannah Twietmeyer for Taste of Home, bhofack2/Getty Images
As a barista myself, I always tend to reach for drinks with slightly less sugar and a higher caffeine content; my go-to order is a simple iced vanilla latte with oat milk and three shots of espresso, or a plain cold brew. I usually don’t crave drinks with caramel drizzle or chocolate syrup, but when I do, I really crave them. I’d order this again!
How Much Is the Chocolate-Covered Strawberry Cold Brew?
If you’re used to ordering Starbucks’ plain Cold Brew or other no-frills drinks, be warned that all of the additional toppings and add-ins will raise the price of your beverage. For a Venti Chocolate-Covered Strawberry Cold Brew, I ended up paying $6.44.
Learn more about the Starbucks secret menu before your next visit.
Enjoy Fancy Coffee Drinks at Home, Too
Frothy Cafe BombonI discovered this layered java beverage during my honeymoon in Spain. —Keri Hesemann, St. Charles, Missouri
This
chocolate coffee recipe is sure to be the highlight of your morning!
Easy Spiced Morning MochaThis recipe is a delicious morning pick-me-up and still tastes great when made with low-fat milk.—Vicki Wright, Omaha, Nebraska
Coffee with Cinnamon and ClovesA quick-and-easy, fall-flavored coffee made with instant granules. What's not to love about this special beverage? —Jill Garn, Charlotte, Michigan
Creamy Caramel MochaYou can easily indulge in a coffeehouse-quality drink at home anytime. With whipped cream and a butterscotch drizzle, this mocha treat will perk up even the sleepiest person at the table. —
Taste of Home Test Kitchen
Comforting Coffee MilkThis recipe is special to me because the delicious ingredients and flavors speak for themselves without those extra preservatives. Now that’s refreshing! —Brenda Schrag, Farmington, New Mexico
Holiday Peppermint MochaMake spirits bright with a minty mocha to share under the mistletoe or around the piano. I’ve also stirred in coffee liqueur instead of peppermint. —Lauren Brien-Wooster, South Lake Tahoe, California
Creamy Irish CoffeeMy maternal grandma seldom drank more than a glass of champagne at Christmas, but she couldn't resist my Creamy Irish Coffee. —Rebecca Little, Park Ridge, Illinois
Mocha Morning DrinkWhen I'm sipping this delicious coffee, I almost feel as if I'm visiting my favorite coffeehouse. —Jill Rodriguez, Gonzales, Louisiana
Caramel-Chai Tea LatteInspired by the spicy chai drinks served at coffee shops, I whipped up a caramel-drizzled latte I can enjoy at home anytime. —Katelyn Kelly, Perryville, Maryland
Viennese CoffeeThis isn't your regular cup of Joe! Dress it up with chocolate, whipped cream and more, making it a drink to savor! —Sharon Delaney-Chronis, South Milwaukee, Wisconsin
Hazelnut Mocha SmoothiesThis smooth blend of coffee, cocoa and nutty flavors is better than any coffeehouse version we've tried. Try it, and we're sure you will agree. —Taste of Home Test Kitchen
Iced Coffee LatteThis amazing alternative to regular hot coffee is much more economical than store-bought coffee drinks. Sweetened condensed milk and a hint of chocolate lend a special touch. —Heather Nandell, Johnston, Iowa
Coconut Lover's FrappeI love frozen beverages, so I wanted to create one similar to those in coffee shops but without coffee as an ingredient. When I drink this frosty treat it's as good as any specialty shop drink but without the hassle or the cost. —Emily Semmelrock, Jewett City, Connecticut
Sweet Kahlua CoffeeI have this beverage brewing in my slow cooker at my annual Christmas open house. I set out the whipped cream and grated chocolate in festive dishes so guests can help themselves to as much Kahlua-flavored coffee as they'd like.—Ruth Gruchow, Yorba Linda, California
Frosty Caramel CappuccinoThis frothy iced cappuccino is positively delicious for breakfast, a mid-afternoon snack or an after-dinner dessert. It's also a great quick treat to serve with a plate of cookies for the holidays. To make the ice cream topping easier to drizzle, put it in a squeeze bottle, take the cap off and microwave for a few seconds. —Carol Mann, Summerfield, Florida
Honey Spiced LatteWe combine rich molasses, golden honey and a host of spices to create this warm and comforting beverage.—Taste of Home Test Kitchen
Hazelnut CoffeeThe blend of flavors—coffee, hazelnut and a bit of chocolate—makes this drink absolutely sensational. It is delightful for breakfast or brunch, or serve it as one of your beverage offerings at a cocktail or dinner party. —Frieda Bliesner, McAllen, Texas
Irish Cream CoffeeA steaming cup of this Irish cream coffee makes the perfect pick-me-up any time of day. Try experimenting with other liqueurs or
creamers to give each cup new life. —Carol Fate, Waverly, Illinois
Hot Ginger CoffeeI like to sit by the fire and sip this coffee on a cold winter day. It's a wonderful warmup after shoveling snow, skiing, skating or snowmobiling. —Audrey Thibodeau, Gilbert, Arizona
Iced CoffeeWhen my sister introduced me to iced coffee, I wasn’t sure I’d like it. Not only did I love it, but I decided to start making my own iced coffee recipe. This easy version is a refreshing alternative to hot coffee. —Jenny Reece, Lowry, Minnesota
Cinnamon Mocha CoffeeMost store-bought flavored coffees are expensive. Here's a special early-morning beverage you can make at home. The aroma of cinnamon and cocoa makes this mocha coffee hard to resist. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Cappuccino PunchWhen I tried this punch at a friend's wedding shower, I had to have the recipe. Guests will eagerly gather around the punch bowl when you ladle out this frothy mocha ice cream drink. —Rose Reich, Nampa, Idaho
