10 Spring and Easter Movies to Watch This Year—and Where to Stream Them

You’ve probably watched your fair share of Christmas and holiday-inspired movies, but what should you watch as we ring in the spring? There are a number of seasonal movies for spring and the Easter holiday, and we’re here to share our top picks.

The Spring and Easter Movies We’re Streaming

From rom-coms to animated films and musicals, this comprehensive list of movies has something for everyone to enjoy. All of these films are available for rent or purchase on Amazon or through streaming services.

1. Steel Magnolias

Where to watch: Steel Magnolias isn’t on Netflix anymore, so find it on Amazon Prime.

Featuring stars like Dolly Parton, Julia Roberts and Sally Field, Steel Magnolias is about the strengths and bonds of friendship. This movie is a classic no matter the season, but it starts off in spring in a small Louisiana town.

2. Peter Rabbit

Where to watch: Amazon Prime

Looking for a fun and lighthearted movie? Peter Rabbit is the perfect option! Join Peter Rabbit and his sisters as they snatch vegetables from Mr. McGregor’s garden and face off with one of Mr. McGregor’s relatives. This CGI and live-action movie is great to watch with the whole family.

3. Christopher Robin

Where to watch: Netflix or Amazon Prime

This will take you back to the Hundred Acre Wood. Winnie the Pooh visits adult Christopher Robin in London, and together, they revisit Christopher Robin’s childhood world and find their friends. It’s not technically a spring movie, but there are animals in a forest, so it’s on our list.

4. The Gospel of John

Where to watch: Netflix or Amazon Prime

The Gospel of John follows the book in the New Testament word-for-word and includes Jesus’ miracles to his death on the cross and resurrection. These themes fit right into the Easter season, and you can also stream the Gospel of Matthew and the Gospel of Mark on Netflix as well.

5. Hop

Where to watch: Netflix or Amazon Prime

If you’ve already seen Peter Rabbit, then check out Hop instead. Hop features a young rabbit named E.B. whose father is the Easter Bunny. However, instead of continuing his father’s legacy, E.B. goes to Los Angeles to follow his dream of becoming a drummer.

6. Rise of the Guardians

Where to watch: Amazon Prime

It might be Easter, but that doesn’t mean you can’t have your other favorite holidays in mind. Join Santa Claus, the Easter Bunny, the Tooth Fairy and Jack Frost as they unite to defeat Pitch Black and keep children’s beliefs in the Guardians alive.

7. Zootopia

Where to watch: Like other Disney movies, Zootopia has moved over to Disney+. It’s also on Amazon Prime.

Zootopia is another movie that’s great any season, but we’re putting on our list for Easter and springtime because of the determined and lovable main character, the rabbit Judy Hopps. This fun film is perfect to welcome a cheerful spring, and children and adults will both find Zootopia entertaining.

8. Chocolat

Where to watch: Watch Chocolat with a Hulu or HBO subscription.

This romantic drama is about Vianne Rocher, who moves to a French village with her six-year-old daughter. Right at the beginning of Lent, she opens a chocolate store, and she and her store transform the traditional town.

9. Easter Parade

Where to watch: Amazon Prime, iTunes and YouTube.

Sing along to this musical starring Judy Garland and Fred Astaire. After Broadway star Don Hewes’ partner, Nadine, leaves for her own solo show, he tries to teach performer Hannah Brown the same dances Nadine once did. Though this doesn’t work out like Don imagined, he and Hannah fall in love.

10. Miss Potter

Where to watch: Amazon Prime or iTunes

Miss Potter should be on the list for any fans of Peter Rabbit. Learn more about Beatrix Potter, the creator of Peter Rabbit. This biographical film stars Renee Zellweger and Ewan McGregor.

What Other Movies Should I Watch?

If this list isn’t long enough for you, don’t worry. There’s even more to watch! Take a peek at some of Hallmark’s Spring Fever movies for extra seasonal fun.

Plus, don’t forget the snacks. We have plenty of sweet and savory treats for your movie marathon. If you’re looking ahead to warmer months, we even have recipes inspired by summer movies.

Easter Snacks for Your Movie Marathon

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Cucumber Party Sandwiches This is one of my favorite Easter appetizers. They're not too filling but keep everyone satisfied until the main course is served. —Rebecca Rose, Mount Washington, Kentucky Go to Recipe

Bird NestsThis is a fun, kid-friendly recipe I pulled together a few years ago. My kids love helping me make these yummy Easter treats. —Jessica Boivin, Nekoosa, Wisconsin

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Ham Balls with Brown Sugar GlazeThese smoky-sweet meatballs are a Pennsylvania Dutch specialty. I like setting them out when folks come to visit at Easter. You can make a big batch of these and serve them up as a potluck appetizer for larger crowds. —Janet Zeger, Middletown, Pennsylvania

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Honey Fruit DipOrange, cinnamon and nutmeg round out this creamy spiced dip. I serve it with apples, pineapple and strawberries for Easter. —Carol Gillespie, Chambersburg, Pennsylvania

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Chicken Salad in BasketsWhen I first made these cute little Easter snacks, they were a big hit. Now my husband often asks me to fix them for meetings and parties. —Gwendolyn Fae Trapp, Strongsville, Ohio

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Layered Mediterranean Dip with Pita ChipsNot your ordinary layer dip, the bold combination of hummus and Greek yogurt will be a new most-requested recipe at your next baby shower or gathering. —Elizabeth Dumont, Boulder, Colorado

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Cheese PuffsI found this cheese puffs recipe in one of my mother’s old cookbooks and updated the flavor by adding cayenne and mustard. Tasty and quick for busy Easter seasons, these tender, golden puffs go together in minutes and simply disappear at parties! —Jamie Wetter, Boscobel, Wisconsin

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Makeover Deviled EggsThis updated version of a classic appetizer uses only half the egg yolks of the original recipe and calls for soft bread crumbs to help firm up the filling. We replaced the mayo with fat-free mayonnaise and reduced-fat sour cream. —Taste of Home Test Kitchen

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Fried Prosciutto TortelliniMy take on Italian street food, these fried tortellini are crunchy, gooey good. For the sauce, use the best quality tomatoes you can find. —Angela Lemoine, Howell, New Jersey

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Confetti Snack MixI've made this party mix for many years, and I usually double the recipe for holidays. It makes a great Easter snack and basket-filler! —Jane Bray, Temple Terrace, Florida

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Reuben RoundsFans of the classic Reuben sandwich will go crazy for baked pastry spirals of corned beef, Swiss and sauerkraut. They're so easy to make, and bottled Thousand Island dressing makes the perfect dipping sauce. —Cheryl Snavely, Hagerstown, Maryland

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Classic HummusWe love hummus, and this version is really amazing. If you have a pressure cooker, this is an easy, tasty reason to pull it out! We pair hummus with fresh veggies for a meal or snack. —Monica and David Eichler, Lawrence, Kansas

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Pastrami Roll-UpsFor a book club event, I created pastrami roll-ups with cream cheese and a pickle. Those tasty bites quickly pulled a disappearing act. —Merritt Heinrich, Oswego, Illinois

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Ham 'n' Cheese Biscuit StacksThese finger sandwiches are filling enough to satisfy hearty appetites. I've served the fun little stacks at every event, including holiday gatherings, showers and tailgate parties. —Kelly Williams, Forked River, New Jersey

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Taste of Home

Chicken Cakes with Avocado Mango SauceHere's a fabulous Easter snack for your celebration. Or serve these chicken cakes for dinner with a side of hot rice and your favorite vegetable. —Rachael Nodes, La Barge, Wyoming

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Marinated Olive & Cheese RingWe love to make meals into celebrations, and antipasto always kicks off the party for Italian Easter. This one is almost too pretty to eat, especially when sprinkled with pimientos, fresh basil and parsley. —Patricia Harmon, Baden, Pennsylvania

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Turtle Dove NestsNestle candy eggs into these Easter snacks for a sweet treat no one can resist. —Taste of Home Test Kitchen

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Easter Bunny BreadWith its toothy grin, lovely golden crust and tummy that's perfect for serving dip, this charming bunny-shaped treat is sure to bring a smile to guests young and old. —Taste of Home Test Kitchen

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Smashed OlivesMy best friend and I came up with this recipe to bring back the wonderful tastes of Spain with us. When you are finished with the olives, use the flavored olive oil for a chicken or shrimp marinade. —Tiffani Warner, Fort Leavenworth, Kansas

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Easter Bunny TreatsOur whole family has fun making these bunny-riffic treats together. They are just the cutest Easter snack! —Holly Jost, Manitowoc, Wisconsin

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Onion Brie AppetizersGuests will think you spent hours preparing these cute appetizers, but they're really easy to assemble, using purchased puff pastry. And the tasty combination of Brie, caramelized onions and caraway is terrific. -Carole Resnick, Cleveland, Ohio

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Roasted Grape CrostiniA trip to Spain introduced me to its culinary treasures, like Manchego cheese and sherry. This appetizer always impresses folks who’ve never tasted roasted grapes. They're amazing. —Janice Elder, Charlotte, North Carolina

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Apple & Cheddar Mini SconesBecause cheese and sage go so well with apples, I decided to put them all in scones. These mini treats make a fall weekend brunch, tailgate or party even more fun. —Sue Gronholz, Beaver Dam, Wisconsin

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Homemade Chocolate Easter EggsI roll out these chocolate Easter eggs when the weather gets warm. The recipe is over 35 years old; my high school economics teacher had us make it as a class project. Sometimes I substitute butterscotch or vanilla pudding for the chocolate. —Julie Warren, Conyers, Georgia

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Crab Crescent TrianglesWhen friends who love crab were planning a party, I created this recipe just for them. These comforting baked bundles wrap up a cheesy seafood filling in convenient crescent roll dough. —Noelle Myers, Grand Forks, North Dakota

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Taste of Home

Roasted Red Pepper TapenadeWhen entertaining, I often rely on my pepper tapenade recipe because it takes only 15 minutes to whip up and pop in the fridge. Sometimes I swap out the almonds for walnuts or pecans. —Donna Magliaro, Denville, New Jersey

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Apricot-Glazed Bacon SpiralsHere’s a real crowd-pleaser for an appetizer table or brunch buffet. A whole piece of crispy bacon is rolled into each spiral. It's so good with the apricot preserves, which make it a sweet-and-salty treat. —Kellie Mulleavy, Lambertville, Michigan

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Poppy Seed Cheese BreadThis easy-to-make bread goes well with a salad luncheon or a casserole dinner. But I especially like to serve it with spaghetti and pasta dishes. The cheese topping is its crowning glory! —Elaine Mundt, Detroit, Michigan

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Bacon, Cheddar and Swiss Cheese BallWhen it’s time for a party, everyone always requests this ultimate cheese ball—it’s such an impressive appetizer. And if you’re a party guest, it makes a fabulous gift for your hosts.—Sue Franklin, Lake St. Louis, Missouri

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BBQ Chicken BitesChicken bites wrapped in bacon get a kick from Montreal seasoning and sweetness from barbecue sauce. We love the mix of textures. —Kathryn Dampier, Quail Valley, California

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Heavenly Filled StrawberriesThese luscious stuffed berries are the perfect bite-sized dessert. You can even serve them before dinner as an Easter snack. —Stephen Munro, Beaver Bank, Nova Scotia

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Blue Cheese-Stuffed ShrimpCooked shrimp become something more extraordinary when stuffed with blue cheese. The mild flavor has mass appeal.—Amy Dollimount, Glace Bay, Nova Scotia

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Mediterranean Pastry PinwheelsThese quick appetizers are irresistible. The flavors of sun-dried tomatoes and pesto balance beautifully. —Kristen Heigl, Staten Island, New York

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Coconut Egg NestsLooking for an Easter activity that kids will enjoy assembling and eating? Try these sweet birds nest cookies. They're a snap to make and call for just a few ingredients. —Tonya Hamrick, Wallace, West Virginia

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Party FranksThese tiny, tangy appetizers have broad appeal. I prepare them often for holiday gatherings, weddings and family reunions. They're convenient to serve at parties since the sauce can be made ahead and then reheated with the franks before serving. —Lucille Howell, Portland, Oregon

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Spruced-Up Cheese SpreadA neighbor who’s a wonderful cook gave me the recipe for this zippy cracker spread. It’s easy to shape into a Christmas tree for a festive occasion, but it looks enticing in a bowl or on a plate, too. —Judy Grimes, Brandon, Mississippi

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Jelly Bean BarkHomemade Easter snacks don't get easier than this. It's so simple—all you need are three ingredients, a microwave and a pan! It makes a perfect gift. —Mavis Dement, Marcus, Iowa

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Brie Appetizers with Bacon-Plum JamAmong my friends I'm known as the pork master, because I love to cook just about every cut there is. These appetizers combine soft, mild Brie cheese with a sweet-sour bacon jam that has a touch of Sriracha sauce. —Rick Pascocello, New York, New York

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Bacon-Cheddar Potato CroquettesInstead of throwing out leftover mashed potatoes, use them to make this potato croquette recipe. The little baked balls are yummy with ranch dressing, barbecue sauce or Dijon mayonnaise for dipping. —Pamela Shank, Parkersburg, West Virginia

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Chocolate Mocha Dusted AlmondsI love to make recipes with nuts. These are chocolaty with a hint of coffee—elegant and addictive! I give them away as gifts; I've even made them for wedding favors. —Annette Scholz, Medaryville, Indiana

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Bacon-Wrapped ShrimpI tweaked this bacon-wrapped shrimp recipe to please my family, and boy were they glad! For less heat, skip the jalapenos. —Debbie Cheek, State Road, North Carolina

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Almond-Bacon Cheese CrostiniFor a change from the usual toasted tomato appetizer, try this baked crostini recipe. If you like, slice the baguette at an angle instead of making a straight cut. —Leondre Hermann, Stuart, Florida

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Petite Sausage QuichesYou won't be able to eat just one of these mini quiches. Filled with savory sausage, Swiss cheese and a dash of cayenne, the mouthwatering morsels will disappear fast from the breakfast or buffet table. —Dawn Stitt, Hesperia, Michigan

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Holiday Appetizer MeatballsThese beefy meatballs are a perennial favorite at our holiday parties. You won't believe how easy these holiday appetizers are to make. —Pat Waymire, Yellow Springs, Ohio

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Aussie Sausage RollsI was born and raised in Australia, but moved to the U.S. when I got married. When I long for some Australian recipes, I bake up a batch of this sausage roll recipe and share them with neighbors or co-workers. —Melissa Landon, Port Charlotte, Florida. Next, try these easy-to-make resurrection rolls.

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Sausage Chive PinwheelsThese spirals are simple to make but look special on a buffet. Our guests eagerly help themselves—sometimes the eye-catching pinwheels don't even make it to their plates! —Gail Sykora, Menomonee Falls, Wisconsin

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Bacon-Wrapped SmokiesThese cute little bacon-wrapped smokies are finger-licking good. They have a sweet and salty taste that's fun for breakfast or as an appetizer. —Cara Flora, Kokomo, Indiana

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Roasted Vegetable DipWhile my children were always very willing eaters, I came up with this fast spring veggie side to get them to eat more veggies and enjoy it. The dip doesn't last long in our house. —Sarah Vasques, Milford, New Hampshire

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Mini Sausage QuichesThese bite-sized quiches are loaded with sausage and cheese—and all nestled into easy crescent roll dough. Serve the cute muffinettes at any brunch or potluck gathering. —Jan Mead, Milford, Connecticut

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Italian Snack BreadI've served this snack bread alongside spaghetti, as an appetizer and as a main dish. Because it stays so tender, I often bake it a day before. —Joan Nowacki, Pewaukee, Wisconsin

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Roasted Eggplant SpreadBlack pepper and garlic perk up this out-of-the-ordinary spread that hits the spot on a crisp cracker or toasted bread slice. —Barbara McCalley, Allison Park, Pennsylvania.

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White Chocolate Brie CupsTry these unique little tarts as an appetizer before a special meal, or save them for a surprisingly different dinner finale. They’re sweet, creamy and crunchy—and very addictive! —Angela Vitale, Delaware, Ohio

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Spinach Dip-Stuffed MushroomsI use a melon baller to hollow out the mushroom caps and make them easier to stuff. The apps fit neatly into muffin tins or a deviled egg tray for traveling. —Ashley Pierce, Brantford, Ontario

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Warm Broccoli Cheese DipWhen my family gathers for a party, someone serves this flavorful, creamy dip. Everyone loves its zip from the jalapeno pepper and the crunch of the broccoli. —Barbara Maiol, Conyers, Georgia

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Stuffed Asiago-Basil MushroomsEven if you don't like mushrooms, you will have to try them again with these pretty appetizers, which taste divine. For a main dish, double the filling and use large portobellos. —Lorraine Caland, Shuniah, Ontario

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Garlic Garbanzo Bean SpreadMy friends and family always ask me to make it. I guarantee you’ll be asked for the recipe. —Lisa Moore, North Syracuse, New York

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Sage & Prosciutto PinwheelsI love, love, love to make appetizers and I especially like this Easter ham recipe because I can make the rolls ahead, freeze them, and then slice and bake when needed. —Kate Dampier, Quail Valley, California

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Healthy Spinach DipI needed a low fat to take to a get-together, so I experimented and came up with this healthy Easter recipe. It's packed full of flavor and color. Served with assorted veggies, bread or crackers, it's always a hit. People ask for the recipe every time. —Noelle Myers, Grand Forks, North Dakota

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Roasted Brussels Sprouts & 3-Cheese CrostiniBrussels sprouts for a snack? Oh, yes. Combine these roasted goodies with cheese for the ultimate toast topper. —Athena Russell, Greenville, South Carolina

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Fruit and Cheese KabobsWe came up with this fresh and fruity summer snack idea. It's easy to make ahead and carry to the ballpark, beach or playground, and the cinnamon-spiced yogurt dip adds a fun touch kids love. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

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Artichoke Phyllo CupsI wanted to create a bite-sized version of rich, creamy artichoke dip. These adorable phyllo cup appetizers were a total success! —Neel Patel, Champaign, Illinois

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Appetizer Tortilla PinwheelsA friend gave me this recipe, and whenever I serve these tortilla pinwheel sandwiches, people ask me for the recipe, too! The cream cheese pinwheels can be made ahead of time and sliced just before serving, leaving you time for other last-minute party preparations. —Pat Waymire, Yellow Springs, Ohio

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Greek Pita SpreadI first tried this at a family gathering and was blown away! I have since made it for my co-workers, and they just love it. I've gotten many requests for the recipe. —Joyce Benninger, Owen Sound, Ontario

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Parmesan Mushroom TartletsMy easy tartlets loaded with a cheesy mushroom filling take advantage of refrigerated crescent roll dough. I think they’re best warm from the oven with a sprinkling of green onion.—Betsy King, Duluth, Minnesota

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Baked Crab DipWe enjoyed this exquisite dip at my grandson's wedding reception. It looks fancy but is easy to make. You can even make this crab dip recipe ahead of time by filling the bread bowl early in the day and chilling it until serving. Just remove it from the refrigerator 30 minutes before baking. —Marie Shelley, Exeter, Missouri

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