Walmart Is Selling a TUB of Oreo Mousse We’re Already Digging Into
Updated: Jan. 16, 2023
This oh, so decadent Oreo mousse is going to change the way you think about the world-famous cookie.
In case you couldn’t tell, we love all things Oreo. Whether it comes in a fluffy dessert or an Oreo variety pack from Walmart, we just can’t get enough of milk’s favorite cookie. When Oreo isn’t filling us up with every flavor we could ask for—Maple Creme Oreos, anyone?—Walmart is, delivering on all the crumbly, cookie goods we crave.
Now, Walmart has totally upped the ante by selling the best thing in after-dinner indulging—Oreo mousse!
Dessert Just Got So Much Sweeter
This unique treat was spotted in the Walmart deli freezer section by Instagrammer @snackgator. The mousse comes in 1-pound tubs—yes, tubs—and can be found among the other refrigerated treats like banana pudding.
The description on the top of the tub reads, “creamy mousse mixed with Oreo cookie pieces on top of an Oreo cookie crumb,” which clearly means the dessert is chock-full of Oreo cookies. The tubs of mousse retail for $5.98, a total bargain for all of that cookies and cream!
But if you don’t need that much sugar in your life, Walmart also sells Oreo mousse in smaller sized cups that could be perfect for snacking or packing in a lunch. (The cups are also a little easier to commit to, in case you’re not craving a full pound of the stuff.)
For Oreo Lovers Only
We don’t think there’s anything wrong with eating Oreo mousse with a spoon straight out of the tub, but you could also use it as a fun dip for fruit or salty snacks like pretzels. (It’s also a great substitute for this dirt dessert.) Unfortunately, you’ll have to head in-store for this treat, as it’s not available on Walmart’s website. Still, it doesn’t hurt to have a little extra goodness for dessert, so add Oreo mousse to your grocery haul this week!
Oreo Cupcakes with Cookies and Cream Frosting
Kids and adults alike will find these Oreo cupcakes irresistible. If you want to pipe the frosting, be sure to thoroughly crush the cookies. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Be-Mine Sandwich Cookies
These simple cookies are the first thing to disappear from dessert tables. They're cute, colorful and extremely fast to make. —Darcie Cross, Novi, Michigan
Dirt Pudding Cups
These darling little desserts are my daughter Crystal’s favorite. At family birthday parties, no matter how fancy the dirt cup looks, each person gets a gummy worm, too. —Linda Emery, Bearden, Arkansas
Deep-Fried Cookies
My kids love this delicious, indulgent treat. I like to give the batter a kick by adding a pinch of cinnamon and a teaspoon of vanilla extract. — Margarita Torres, Bayamon, Puerto Rico
Pay Dirt Cake
With layers of crushed chocolate sandwich cookies and creamy filling, this is definitely a rich dessert. You can decorate the top with a few wrapped chocolate coins. —Betty Jean Jordan, Monticello, Georgia
Oreos and Candy Cane Chocolate Bark
There are incredible surprises in this festive bark, including dark chocolate, candy canes and cream-filled cookies. We keep a big supply ready for gift-giving. —Robin Turner, Lake Elsinore, California
No-Bake Oreo Cheesecake
Oreo cookies and cheesecake—how can you go wrong? I made 20 of these crowd-pleasing desserts in all different sizes for my wedding, and they were a big hit.—Leanne Stinson, Carnduff, Saskatchewan
Chocolate Mint Truffle Tart
Eating a slice of this decadent dessert is like biting into a smooth truffle candy. You can vary the flavor by using raspberry-flavored chocolate baking chips.—Sally Sibthorpe, Shelby Township, Michigan
Cookies & Cream Brownies
You won't want to frost these brownies, since the marbled top is too pretty to cover up. Besides, the tasty cream cheese layer makes them taste as if they're already frosted. The crushed cookies add extra chocolate flavor and a fun crunch. —Darlene Brenden, Salem, Oregon
Dirt Dessert
My mom used to serve this yummy dessert, and I just loved it. It's so fun to eat and a snap to make. Add some gummy worms on top for the kids if you'd like. —Kristi Linton, Bay City, Michigan
Frozen Chocolate Cheesecake Tart
I first made this irresistible dessert for some dinner guests. They were overwhelmed by it's rich flavor and appearance. My husband commented that it was the best dessert he had ever eaten in his whole life. —Heather Bennett, Dunbar, West Virginia
S'mOreos
My son introduced us to this twist on classic s'mores when we were camping. Have a jar of Nutella around? Slather on the inside of the graham cracker halves before you build this one-of-a-kind treat. —Christina Smith, Santa Rosa, California
Cookies 'n' Cream Fudge
I invented this confection for a bake sale at our children's school. Boy, was it a hit! The crunchy chunks of sandwich cookie soften a bit as the mixture mellows. It's so sweet that one panful serves a crowd. —Laura Lane, Richmond, Virginia
Quadruple Chocolate Chunk Cookies
Of all the recipes in my repertoire, I knew my Quadruple Chocolate Chunk Cookies would have the best shot of winning. But really, when your cookies feature Oreos, candy bars and all the other goodies that go into this sweet treat, you’re nearly guaranteed to turn out a winner. —Jeff King, Duluth, Minnesota
Ice Cream Cookie Dessert
Our family loves dessert, and this chocolaty, layered treat is one of Mom's most-requested recipes. It's so easy to prepare this Oreo ice cream cake! —Kimberly Laabs, Hartford, Wisconsin
Frozen Grasshopper Torte
I first made this minty cool torte for a ladies' meeting at our church. I’m still making it, and the compliments keep coming. —Elma Penner, Oak Bluff, Manitoba
Frozen Mud Pie
Here's one of those "looks like you fussed" desserts that is so easy it's become a standard for me. I love the mocha version, but pure chocolate lovers may prefer using chocolate chip ice cream. The cookie crust is a snap to make. —Debbie Terenzini-Wilkerson, Lusby, Maryland
Cookies-and-Cream Cake
If you like cookies-and-cream ice cream, you'll love this cake. Chocolate sandwich cookies are mixed into the batter and pressed into the sweet and creamy frosting for a fun look. —Pat Habiger, Spearville, Kansas
