This Heath Ice Cream Cake Makes It Feel Like Your Birthday Every Day

The best treat for a hot summer day is ice cream cake, because, well, it’s made with both ice cream and cake. The best of both worlds! But could anything make this wonderful dessert better? Yep. Just add your favorite candy bar.

The new Heath ice cream cake brings English toffee and milk chocolate into the mix for a fun-filled dessert. Even if it’s not your birthday, we can’t blame you for serving up this delightful frozen treat.

Did you see this Reese’s ice cream cake, too?

Tell me more about this toffee-filled treat

The Heath ice cream cake is a toffee lover’s dream come true. If you’re not already familiar, a Heath bar is English toffee covered in milk chocolate. This ice cream cake has two layers of vanilla ice cream with a thick layer of crushed Heath bar in between. The cake is then topped with chocolate icing, a chocolate drizzle and even more bits of Heath bar. So indulgent!

For more desserts loaded with toffee, check out our toffee-mocha cream torte or tailgate toffee bars.

Where can I find this Heath ice cream cake?

Good news for Heath lovers. You can find this delicious ice cream cake in plenty of grocery stores and supermarkets, including Stop & Shop, ShopRite, Meijer, Acme and Tops. You can even use this product locator to find your closest store with Heath ice cream cakes.

It might be tempting to try and eat this entire cake by yourself, but this treat is large enough to serve nine people. And for only $15.99, this cake is a steal. Happy Heath-ing!

Don't miss our best ice cream cakes!

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Taste of Home

Strawberry Ice Cream CharlotteMy family loves ice cream cake, so they were delighted when I first presented this dessert. It's light, delicious and has a festive presentation. —Scarlett Elrod, Newman, Georgia

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Vanilla Ice Cream CakeFor my kids' birthdays, I like to top this ice cream birthday cake with jimmies. —Becky Herges, Fargo, North Dakota

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You must make your ice cream cake with the best vanilla ice cream to savor its taste to the maximum! While you're at it, I bet the birthday girl would love one of these ice cream cookbooks with some incredible birthday cake ideas.

Mango Almond Icebox CakeThis recipe was inspired by my friend who asked me to make a mango cake. It's easy to prepare, refreshing, light, and tastes absolutely fantastic. Strawberries can be used as well. —Rachel Simoneau, Danbury, Connecticut

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Chocolate-Cherry Ice Cream CakeO say can you see this amazing dessert at your next gathering? I make it ahead of time and keep it in the freezer, wrapped in foil, for a week or so before serving.—Scarlett Elrod, Newnan, Georgia. Looking for more? Learn how to make cherry ice cream.

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Peanut Butter Cheesecake Ice CreamWant something cool and refreshing after your holiday feast? Serve generous slices of a rich, frosty dessert featuring peanuts, cookies and drizzled ice cream toppings.—TerryAnn Moore, Vineland, New Jersey

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Sherbet-Filled Angel Food CakeHere’s a cool way to treat angel food cake: Fill it with sherbet or ice cream. We finish this cake with a tart, sweet lime glaze. —Leah Rekau, Milwaukee, Wisconsin

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Butter Pecan Ice Cream TorteA simple, nutty crust and smooth caramel sauce are all the preparation required for this impressive dessert. It will keep in the freezer for one month—just be sure to wrap tightly. —Judy Wilson, Sun City West, Arizona

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Fresh Raspberry Icebox CakeLayered icebox cakes are so fun because they look impressive but couldn't be easier. Fresh raspberries make this one really special. Use Anna's Ginger Thins to get the scalloped edges, or regular gingersnaps if those are not available. —Elisabeth Larsen, Pleasant Grove, Utah

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Summer Celebration Ice Cream CakeI wanted to make my youngest son an ice cream cake one year for his summer birthday, as he prefers ice cream to the traditional cake. He picked the flavors and I decided to try my favorite brownie recipe as a crust. It worked! —Krista Frank, Rhododendron, Oregon

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Taste of Home

Strawberry Ladyfinger Icebox CakeThis cake is inventive and yet familiar. Be sure to use a springform pan so you can easily remove it from the cake. If it breaks while you're transferring it to the serving plate, just push the pieces back together, pressing gently. —Stella Ohanian, Porter Ranch, California

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Patriotic Ice Cream CupcakesThese frosty cupcakes are practically a fireworks display on their own. The little treats feature red velvet cake, blue moon ice cream, a creamy white topping and star-spangled sprinkles. —Taste of Home Test Kitchen

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Double-Chocolate Toffee Icebox CakeMy mother-in-law taught me that anything tastes good if you use enough chocolate or cream. This no-bake dessert proves she was right. Sometimes I use chocolate graham crackers and stack up the layers in a 9-inch square pan. —Bee Engelhart, Bloomfield Township, Michigan

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Nutty Caramel Ice Cream CakeWe made this frozen treat for a family birthday party, and we received endless comments on it. It’s truly fantastic! Be sure to try the recipe with other ice cream flavors.—Tina Stelzl, Waxhaw, North Carolina

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Pumpkin Ice Cream RollThis wonderfully light dessert is our standby at Thanksgiving and Christmas. The hint of pumpkin and the refreshing ice cream make a most delicious after-dinner treat. —Gayle Lewis, Yucaipa, California

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Rainbow Sherbet Angel Food CakeTalk about a dessert that pops off the plate! Sometimes I make this easy cake even more eye-catching by tinting the whipped cream. Use whatever sherbet flavor combination you like. —Bonnie Hawkins, Elkhorn, Wisconsin

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Banana Split Icebox CakeOne day a friend showed me how to make a traditional icebox cake with just cream and graham crackers. I make it extra special with the fruit. Now everyone at the potluck can have a banana split with no fuss! —Shelly Flye, Albion, Maine

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Sherbet Cream CakeFor a show-stopping spring or summer dessert, serve this colorful, refreshing "cake." This recipe takes a little time to prepare, but it's a beautiful and delicious creation. Family members often request it for their birthdays. —Paula Wipf, Arlington, Virginia

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Taste of Home

Peanut Butter Icebox DessertLeftover crushed cookies create the yummy crust for this crowd-pleasing dessert. It's covered with a smooth cream cheese mixture, chocolate pudding and whipped topping (or this whipped topping substitute) for a lovely layered look. —Nancy Mueller, Bloomington, Minnesota

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Fourth of July Ice Cream CakeThis eye-catching dessert is actually easy to prepare and keeps well in the freezer for days. It's nice to be able to serve cake and ice cream in one slice.—Anne Scholovich, Waukesha, Wisconsin

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Not-Fried Ice Cream CakeWe created this ice cream cake to mimic the popular dessert in many Mexican restaurants without the deep frying. It’s a no-fuss treat that feeds a crowd, and it’s conveniently made ahead. —Taste of Home Test Kitchen

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Pina Colada Icebox CakeThis icebox cake has all the flavors of a pina colada. It takes just one bite to escape to a tropical island! —Rachel Lewis, Danville, Virginia

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Macaroon Ice Cream TorteMy family loves frozen treats. With chocolate four ways, this one is so beautiful, people think it came from an ice cream shop. —Barbara Carlucci, Orange Park, Florida

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Icebox Cookie CheesecakeCookie lovers will come back for seconds when you serve this tempting treat. —Perlene Hoekema, Lynden, Washington

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Chocolate & Peppermint Ice Cream RollHere's an extra-special treat from the freezer. Peppermint ice cream rolled into a homemade chocolate cake gives dinner a refreshing finale. —Jill Evely, Wilmore, Kentucky

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Icebox CakeYou don't have to bake to serve a wonderful dessert! This icebox cake is made from chocolate wafers and whipping cream. It is so delicious.—Cindy Hawkins, New York, New York

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Chocolate-Coffee Bean Ice Cream CakeAt our school, we celebrate faculty birthdays. I needed a quick recipe that would be appealing to everyone. This tall, impressive dessert certainly fit my needs and it was a huge hit.—Karen Beck, Alexandria, Pennsylvania

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Banana Split Brownie Cake“Yum” is the word when it comes to this creative cake. With brownie on the bottom and banana split flavors to top, this makes a to-die-for dessert! —Taste of Home Test Kitchen

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Easy Ice Cream Sundae DessertIn summer, nothing's better than ice cream sundaes. We kids couldn't wait to dig into this tempting dessert. It's cool and smooth with a ribbon of fudge inside. Whenever I make it for my family, I think of Mom. —Anne Heinonen, Howell, Michigan

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Frozen Lime CakeWe've got just the thing for block parties, cookouts or anytime you need a super cool dessert. Making the crust is a snap, and the ice cream and sherbet are so delicious. Everyone loves this! —Kathy Gillogly, Sun City, California

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Praline Ice Cream CakeMelted ice cream is a key ingredient in this delectable golden cake. It's been a family favorite for years and we love the pecan praline flavor. It's also a joy to serve to company since it's not tricky to fix but always wins raves! —Joan Hallford North Richland Hills, Texas

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