Raspberry Crème Kit Kats Are Already Back in Time for Valentine’s Day—Here’s Where to Find Them
Updated: Dec. 21, 2020
We're Team Raspberry Creme.
Valentine’s Day is right around the corner, and we’re so ready for all of the lovely treats. Bring on the candy hearts and decadent chocolates. As usual, we’re making room for a delicious barrage of Valentine’s Day delights. And, of course, the greatest delight comes from the good folks at Kit Kat.
Kit Kat’s prodigal flavor Raspberry Creme is back ahead of Valentine’s Day, and we’ve already got a sweet craving that can’t be satiated by anything else. Here’s the tastiest way to win over your sweetheart this Valentine’s Day.
You’ll Fall in Love with This Flavor
Now that we’ve left peppermint and pumpkin spice behind, it’s time to let fruity flavors shine. Kit Kat is bringing back Raspberry Creme Kit Kat Miniatures, aka the flavor we couldn’t get enough of last year. Raspberry Creme Kit Kats are tiny, two-bite wafer bars covered in pretty pink raspberry creme, each individually wrapped in hot pink packaging that screams, “romance!” They’re as delicious as they sound, perfectly balancing the classic flavor of Kit Kats and raspberry.
Instagrammer @foodiewiththebeasts recently posted a pic of the romantic flavor that captures the spirit of Valentine’s Day between each wafer.
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Raspberry Creme Kit Kats initially debuted in February of 2020 alongside Lemon Crisp Kit Kats. So far, there’s no knowing if the lemon flavor is headed back to stores, but we’ve got an inkling they’ll turn up sometime around spring. If not, we’ve still got Key Lime Pie Kit Kats to look forward to.
Where Are the New Kit Kat Flavors?
The Kit Kat Valentine’s Day Raspberry Creme Miniatures are available in 9-ounce bags right now at Walmart for $2.98, which is a real steal for all this goodness. Unfortunately, you can’t order these guys online—you’ll have to head in-store if you want a taste of 2021’s most romantic flavor. Raspberry Creme Kit Kats have also been spotted in some Giant locations, so if you’ve got one near you, remember to keep your eyes peeled for this flavor during your next grocery haul.
We don’t know about you, but we’re kicking off the day of love a little early with Raspberry Creme Kit Kats!
Chocolate-Covered Pretzels
These chocolate-covered pretzels came from my grandma, who loves to make candy and treats for my students. I have followed in her footsteps and make these for people at work and for other family members. —Aimee Worth, Fair Oaks, California Take a look at these other Valentine's Day desserts.
Strawberry Chocolate Truffles
The ever-popular combination of strawberries and chocolate shines in these rich, decadent truffles. I often double the recipe to give as gifts. —Pat Habiger, Spearville, Kansas
Quick & Easy Gumdrops
These homemade candies are softer than store-bought. They've got that classic, fun appeal that people really love. —Leah Rekau, Milwaukee, Wisconsin
Dark Chocolate Raspberry Fudge
Something about the combination of dark chocolate and raspberry is just so addicting. This fudge makes a heartfelt homemade gift, or just a treat that's worth sharing. —Barbara Lento, Houston, Pennsylvania
Homemade Peanut Butter Cups
I like using pretty mini muffin liners and topping these homemade peanut butter cups with colored sprinkles to coordinate with the holiday we're celebrating. People can't believe how simple it is to make this irresistible candy with gooey peanut butter centers. This is how to make homemade peanut butter cups. —LaVonne Hegland, St. Michael, Minnesota
Candy Pizza Heart
I found this recipe in an old cookbook and changed a few ingredients to suit my family's taste. They really enjoy this candy pizza. You'll love how fast, fun and simple it is! Get the kids to help you spread the toppings. —Becky Thesman, Enid, Oklahoma
Chocolate-Covered Pomegranate Seeds
I dunk pomegranate seeds in chocolate to get these easy little treats friends and family love. —Jim Javorsky, Havre de Grace, Maryland
Cherry Swirl Fudge
For festive fudge with a new "twist," give this confection a whirl! We used vanilla chips instead of chocolate ones and added sweet cherry flavoring. —Taste of Home Test Kitchen
Coconut Creme Chocolates
I'm a proud wife, mom of three and grandma of many. I've cooked many things over the years, including these marshmallowy chocolates. —Dolores Wilder, Texas City, Texas
Caramel Pretzel Bites
I created this recipe wanting to make my own version of a popular candy store pretzel log dipped in caramel, chocolate and nuts. These bites are smothered with homemade caramel. —Michilene Klaver, Grand Rapids, Michigan
Perfect Peppermint Patties
Calling for just a few ingredients, this is one candy that's simple to prepare. I make lots of different candy at Christmas to give as gifts. It's time consuming, but worth it to see the delight it brings to people. -Joanne Adams, Bath, Maine
Marbled Orange Fudge
This decadent treat doesn't last long at our house. The Creamsicle flavor of this soft fudge brings on the smiles. Bright orange and marshmallow swirls make it a perfect takealong for events and get-togethers. —Diane Wampler, Morristown, Tennessee
Chocolate Truffles
You may be tempted to save these chocolate truffles for a special occasion since these smooth, creamy chocolates are divine. But with just a few ingredients, this truffle recipe is easy to make anytime. —Darlene Wiese-Appleby, Creston, Ohio
Macadamia & Coconut Caramels
I collect cookbooks from all over the world and use them to create new dishes. These smooth caramels have a scrumptious and exotic flavor. —Sharon Delaney-Chronis, South Milwaukee, Wisconsin
Chocolaty Peanut Clusters
I turn to my slow cooker to prepare these convenient chocolate treats. Making candies couldn't be any easier! —Pam Posey, Waterloo, South Carolina
Bourbon Pecan Pralines
Like authentic pecan pralines found in New Orleans, these treats are sweet, crunchy and rich! —Taste of Home Test Kitchen
Buckeyes
These chocolate peanut butter balls (no bake!) are always popular at my church's annual Christmas fundraiser. They resemble chestnuts or buckeyes—hence the name. —Merry Kay Opitz, Elkhorn, Wisconsin
Three-Chip English Toffee
With its melt-in-your-mouth texture and scrumptiously rich flavor, this is the ultimate toffee! Layered on top are three kinds of melted chips plus a sprinkling of walnuts. Packaged in colorful tins, these pretty pieces make impressive gifts. —Lana Petfield, Richmond, Virginia
Black Cherry Swirl Fudge
This colorful treat is sure to satisfy the sweetest tooth in any family! It's always been a favorite with my nine kids, eight grandkids and my Bible study group. I vary the soft-drink flavors to get colors that match other holidays during the year. —Pauletta Bushnell, Lebanon, Oregon
Chocolate-Covered Peanut Butter & Pretzel Truffles
Sweet chocolate, creamy peanut butter and salty pretzels create a to-die-for truffle. It’s a little bite of decadence and a special indulgence for the holiday season.—Ashley Wisniewski, Champaign, Illinois
Coconut Joys
If you like coconut, you’ll love these no-bake, no-fuss sweets. They are cute as can be and make a satisfying after-school snack to keep in the fridge. —Flo Burtnett, North Gage, Oklahoma
Salt & Pepper Caramel Cups
With sea salt and pink peppercorns, these sophisticated treats will wow your guests. The festive little cups look and taste like they came from a pricey confectionery. —Taste of Home Test Kitchen
Salted Peanut Rolls
A Christmas gift of homemade candy is always a hit with sweet tooths. I dip these peanut rolls in chocolate, but they're yummy plain, too. —Elizabeth Hokanson, Arborg, Manitoba
Coffee Bean Bark
Chopped coffee beans add a yummy crunch to this pretty two-toned bark. Coffee lovers won’t be able to resist pieces of the chocolaty candy treat. —Anne Addesso, Sheboygan, Wisconsin
Creme de Menthe Truffles
I found this in a box of recipe clippings and decided to give them a whirl. I'm so glad I did! The minty flavor is perfect for Christmas. —Joe Mattes, Amana, Iowa
Nutty Sticky Bun Candies
Save room on your holiday treat trays for these sweet and salty spirals. Oh, and hide some for yourself, too. They'll be in high demand! —Josh Carter, Birmingham, Alabama
Nut Butter Cups
My indulgent, nutty treat is simple to make and looks fabulous. At our house, we use all-natural ingredients for them. —Courtney Stultz, Weir, Kansas
Cashew Clusters
I make this recipe for many bake sales at the local community college where I work. They are always the first to sell out.—Betsy Grantier, Charlottesville, Virginia
Anise Gumdrops
With their bright color and frosty sugared look, these homemade gumdrops are irresistible. They're softer than the store-bought kind and have tongue-tingling anise flavor. —Richard Bunt, Painted Post, New York
Hazelnut Toffee
The Willamette Valley produces a lot of hazelnuts, so this recipe truly represents our neck of the woods. I always make plenty of this delicious toffee to serve at Christmas and give as gifts. —Earlene Ertelt, Woodburn, Oregon
