We’re suckers for peanut butter desserts and Reese’s Peanut Butter Cups. Like us, you’ve probably thought about spraying a dollop of whipped cream on top of a Reese’s cup and devouring it in a single, decadent bite. It’s no longer a dream! It’s now a sweet and fluffy reality in the form of Hershey’s Milk Chocolate and Reese’s Peanut Butter Cup-flavored whipped cream toppings.
Where to buy Hershey’s and Reese’s whipped cream
Both flavors should be on the shelf right now at Hy-Vee supermarkets in the Midwest, according to Insider, and they’re coming to other major retailers soon. (Just one more reason to love Hy-Vee!) By the end of October, you’ll be seeing Hershey’s and Reese’s whipped topping in refrigerated dairy aisles everywhere ($2.99 to $3.99 a 7-ounce can).
What’s inside the can
Both whipped toppings are made with 100% real cream from cows not treated with rBST growth hormone. They’re also made without high-fructose corn syrup, oil ingredients or artificial sweeteners or flavors. Plus, Hershey’s Milk Chocolate whipped topping is made with real Hershey’s cocoa. No word on whether the Reese’s whipped topping is made with Reese’s peanut butter, though.
It makes us want to take a trip to Hershey’s Chocolate World—plus a few other legendary food factory tours.
How to use Hershey’s whipped toppings
Literally anything that goes well with a dollop of ordinary whipped topping is going to excel when you top it with Hershey’s or Reese’s whipped toppings. From pancakes for Sunday breakfast to whipped cream on an apple or banana, it’s going to be fabulous! It has also crossed our minds that either flavor would be amazing on a homemade brownie. Let us know what you think about the whipped toppings on Facebook!