Glazed Pork Chops
Glazed Pork Chops
Rely on Glazed Pork Chops and Apples along with Cherry Chocolate Parfaits to keep spirits bright.
Kathy Barry of Lake Forest, California recalls: “This hearty Glazed Pork Chops and Apples dish was always a family favorite when I was growing up. Mom called the tender chops ‘fried monkey ears!’ Now it’s a favorite meal with my own family.”
This refreshing layered Cherry Chocolate Parfaits dessert from the Test Kitchen really looks—and tastes—special! Families will go for this budget blend of chocolate cookies, cherry gelatin and creamy topping.
APPEALING PARTNERS
- Apple Butternut Soup
- Steamed spinach
PRACTICAL TIPS
- To boost the pork chops’ apple flavor, substitute apple juice for the chicken broth.
- For a bit of crunch, sprinkle heart-healthy slivered almonds on top of the steamed spinach before serving.
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Originally Published: February 06, 2008