Chips Ahoy Is Releasing THREE All-New Flavors for 2020

Chocolate chip cookies are about as classic as a cookie can get. Sometimes even the classics are due for a makeover, though. For the new year, Chips Ahoy is bucking tradition in a most delicious way.

It was leaked on Instagram that the beloved cookie brand will be introducing THREE new flavors in 2020. That’s right, triple the fun!

Oreo is dropping new flavors in 2020, too.

Can You Guess the New Flavors?

According to @candyhunting, two of the three limited edition flavors might be tasty but aren’t exactly radical: Reese’s Pieces and Hershey’s. The Reese’s Pieces will be the minis for small bites of peanut butter and chocolate, while the Hershey’s version will embed chunks of milk chocolate for a more powerful chocolate hit than mere chips.

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Chips Ahoy! is really ramping up their line with a bunch of new varieties! New Reese’s Mini Pieces and Hershey’s cookies should be out soon!

A post shared by CandyHunting (@candyhunting) on Dec 31, 2019 at 8:28am PST

But the third flavor is a true wild card: Sour Patch Kids. Yes, you read that right. Will fruity, chewy, mouth-puckering candy play well with Chips Ahoy? We’ll have to wait and see.

Based on photos, it doesn’t look like Sour Patch Kids were baked right into a Chips Ahoy cookie. Instead, it appears that the cookie is studded with bright green, orange and blue chips that are likely sweet and sour.

Find out where classic Chips Ahoy ranked on our taste test of store-bought chocolate chip cookies.

When Can We Try Them?

Hold your horses! Since limited editions can be here one day and gone another, we know you’re anxious to get your hands on these new Chips Ahoy flavors. There is no official release date yet, though, so the best course of action in tracking down these new goodies is to keep tabs on major retailers like Walmart and Target.

Next, try the brand’s latest flavor: Chips Ahoy birthday confetti cookies!

Chocolate Chip Cookies You're Not Baking—Yet

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Air-Fryer Chocolate Chip Oatmeal Cookies I am crazy about chocolate chips, and this chewy cookie has enough to satisfy me. My husband and kids love these cookies. This big batch is perfect for our family. —Diane Neth, Menno, South Dakota Go to Recipe Costco chocolate chips are a must-try for any chocolate chip cookie.

Cinnamon White & Dark Chocolate Chip CookiesI wanted to put a spin on the traditional chocolate chip cookie, and who doesn't love cinnamon? Depending on what you use to drop your cookies, the serving quantity may change. —Cassie Colosimo, Reading, Pennsylvania. Looking for variations? Learn to make a giant chocolate chip pizookie.

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Chocolate Pecan Skillet CookieBake up the ultimate shareable cookie. For variety, replace the chocolate chips with an equal quantity of M&M's or chocolate chunks. Or go super fancy by mixing the chocolate chips and pecans into the dough, then gently folding in 1-1/2 cups fresh raspberries. —James Schend, Taste of Home Deputy Culinary Editor

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P.S. Cookies don't have to be the final product of a recipe to stand out. Here are 50 creative ways to eat cookies.

Chocolate Monster CookiesMy four grandsons started attending "Grandma's cooking school" when they were as young as 4. These easy monster cookies are a favorite of the youngest. He has fun making them and is always delighted with the results, as is the rest of the family. —Helen Hilbert, Liverpool, New York

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Coconut Chocolate Chip CookiesHere's a new type of chocolate chip cookie. They're great for coconut lovers, textured by the coconut and flavored by the extract...a compatible combination that results in a crispy, chewy cookie. My whole family agrees this recipe is a winner. —Laura Bankard, Manchester, Maryland

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Taste of Home

Chocolate Malted CookiesThese cookies are the next best thing to a good old-fashioned malted milk. With malted milk powder, chocolate syrup, and chocolate chips and chunks, these are the best cookies I've ever tasted…and with six kids, I've made a lot of cookies over the years! —Teri Rasey, Cadillac, Michigan

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Ghirardelli Chocolate Chip Cookies No surprise, this Ghirardelli chocolate chip cookie recipe is very heavy on the chocolate chips! —Risa Lichtman, Portland, Oregon Go to Recipe

Taste of Home

Chewy Chocolate CookiesThis cookie recipe—a favorite of our four children—has been in my collection for years. Sometimes I'll substitute mint-flavored chips for the semisweet chocolate chips. Either way, the chocolate cookies disappear quickly. This is one of our favorite chocolate chip cookie recipes. —Sheri Ziesemer, Olympia, Washington

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Sugar-Free Chocolate Chip CookiesCraving a childhood classic? These sugar-free chocolate chip cookies will bring you all the comfort and joy you remember. Savor the crisp, lightly browned edges or dunk in a tall glass of cold milk. —Taste of Home Test Kitchen

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Chocolate Cake CookiesEveryone I've shared it with has loved this chocolate cake cookies recipe. The cookies are soft and chewy, and take just a few minutes to make—even for kids! —Monica Stout, Anchorage, Alaska

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Oat-Rageous Chocolate Chip CookiesMy aunt gave me this recipe, and my family thinks these cookies are delicious. We enjoy all kinds of cookies and with this recipe, we can combine three of our favorites—oatmeal, peanut butter and chocolate chip—in one! —Jaymie Noble, Kalamazoo, Michigan

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TIFFANY DAHLE FOR TASTE OF HOME

DoubleTree’s Chocolate Chip Cookies DoubleTree shared its secret recipe, and I had to test them. Crispy on the outside, tender on the inside, with the perfect ratio of walnuts and chocolate chips, these cookies checked every box on our scorecard. —Tiffany Dahle, Charlotte, North Caroline Go to Recipe

Chocolate Zucchini CookiesThis recipe started out as a plain zucchini cookie. But over the years, I added nuts and chocolate chips. These soft cookies never make it to the cookie jar! —Tina Lunt, Bass Harbor, Maine

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Double DelightsYou get the best of both worlds with these chocolate and vanilla cookies. They're an appealing addition to any cookie tray. I usually serve them at the holidays, when they're often the first cookies to disappear, but you can have them any time of year. —Ruth Ann Stelfox, Raymond, Alberta

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Peanut Butter ChippersThe smell of peanut butter and chocolate always brings my cookie-hungry family running to the kitchen. The recipe is so quick and easy, I often stir up a batch while making dinner. —Pat Doerflinger, Centerview, Missouri

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Taste of Home

Sourdough Oatmeal Chocolate Chip CookiesMy husband's family has been passing down sourdough recipes for over 100 years. They brought them from Europe and added some American jazz over the years. Our family always has these sourdough chocolate chip cookies at Christmastime. —Lisa Raymond, St. Joseph, Illinois

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Wyoming Cowboy CookiesThese cookies are very popular here in Wyoming. Mix up a batch for your crew and see why. —Patsy Steenbock, Shoshoni, Wyoming

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Chewy Chocolate Chip CookiesEveryone who has tried these cookies says they're the best they've ever eaten. I'm sure the addition of pudding mix makes all the difference. —Iona Hamilton, Rocky Ford, Colorado

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Taste of Home

Crystallized Gingerbread Chocolate Chip CookiesThis recipe is the best of twp worlds—gingerbread and chocolate chip cookies. Since they're combined, you don't have to choose between them. —Colleen Delawder, Herndon, Virginia

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Taste of Home

Zucchini Chocolate Chip CookiesI love using zucchini in the summertime. This chocolate chip cookie recipe reminds me of a zucchini bread my aunt makes, but I wanted to make cookies for a family get-together because they would be easier to grab and eat. These taste better if you make them the day before. —Melissa Obernesser, Oriskany, New York

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S'more Sandwich CookiesCapture the taste of campfire s'mores in your kitchen. Graham cracker crumbs added to chocolate chip cookie dough bring out the flavor of the fireside favorite. Melting the cookies' marshmallow centers in the microwave makes them simple to assemble. —Abby Metzger, Larchwood, Iowa

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Big & Buttery Chocolate Chip CookiesMy take on the classic chocolate chip cookie is inspired by a bakery in California called Hungry Bear. It's big, thick and chewy—truly the best chocolate chip cookie recipe. —Irene Yeh, Mequon, Wisconsin

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Banana Chocolate Chip CookiesThese soft banana cookies have a cakelike texture and lots of flavor that everyone seem to love. It's one of the best banana cookie recipes I've found. —Vicki Raatz, Waterloo, Wisconsin

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Chocolate Chip Peanut Butter CookiesHere's a different version of a traditional recipe. I love these soft peanut butter chocolate chip cookies. — Clarice Schweitzer, Sun City, Arizona

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10-Cup CookiesMy mother used to make this easy 10-cup cookie recipe for my sisters and me. You could find one of our favorite ingredients in every bite, whether it was chocolate, coconut, raisins or nuts. —Tracy Powers, Byron Center, Michigan

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Chocolate Chip & Cookie Butter ThumbprintsI wanted to make a different type of chocolate chip cookies for the holidays. Since my mom's thumbprints are what I look forward to most, I decided to combine the two. —Crystal Schlueter, Northglenn, Colorado

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Orange-Cinnamon Chocolate Chip CookiesI developed this recipe after years of searching for a chocolate chip cookie that would stand out from all others. Orange and cinnamon are tasty additions. —Daniel Kaepp, Coldwater, Michigan

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Giant Buckeye CookieI’m from Ohio, and we love our buckeye candy! Buckeyes are a delicious combination of peanut butter and chocolate, which is exactly what this cookie is. All you need is a box of cake mix, a few common pantry ingredients, and voila—you have a tasty dessert ready for family and friends in under an hour. You can customize it, too, by substituting other mix-ins for the chocolate chips. We serve it warm with ice cream or whipped cream. —Arianna Harding, Cincinnati, Ohio

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Vegan Chocolate Chip CookiesAs a competitive figure skater, I need high-energy snacks to keep me going. These cookies are loaded with nuts, chips and fabulous flavor. Coaches at my skating rink are always sneaking two or three when I bring them in! —Cassandra Brzycki, Wauwatosa, Wisconsin

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