Applebee’s Is Selling $1 Vodka Strawberry Lemonade All February Long

We're getting serious summertime vibes from this Vodka Strawberry Lemonade, the chain's newest $1 drink.

There’s a ton of sweetness in February. There’s Valentine’s Day, which encourages everyone to splurge on heart-shaped treats. There’ll even be an early spring, at least according to good ol’ Punxsutawny Phil. (These spring recipes will help you celebrate.) Now, Applebee’s has made this February even sweeter with its newest $1 drink deal: Vodka Strawberry Lemonade.

What’s in the Drink?

This combines the three ingredients in its name—vodka, strawberry and lemonade—to serve you a puckery delight in a frosted 10-ounce mug. Fans who loved the restaurant’s other vodka-fruit-lemonade combos like the Vodka & Cranberry Lemonade or the Vodka Raspberry Lemonade, rejoice!

This delicious beverage will be available throughout the month. February has 29 days this year, so you’ll have an extra 24 hours to sip on this summery steal. It’s not clear whether the drink will stick around when March arrives, but if it does, it probably won’t remain at this price.

Is My Applebee’s Offering It?

OK, hold on a minute. Before you grab a dollar and sprint to your nearest Applebee’s, be sure to call ahead and find out if they’re taking part in this promotion.

If your neighborhood Applebee’s won’t be exchanging your dollar for blissful booze, never fear. As long as you have strawberries, vodka, lemonade, lemon-lime soda and ice, you can make your own in the form of a Spiked Pink Lady. Or, if you’re feeling adventurous, add basil and a few more ingredients to craft a Strawberry-Basil Cocktail.

Want to make a full Applebee’s dinner from the comfort of your own kitchen? Check out these copycat Applebee’s recipes, with dishes inspired by Boneless Honey BBQ Wings, Fiesta Lime Chicken and more.

Is This Drink Really $1?

Yes! For a $1 bill or whatever equivalent combo of change is currently collecting dust in the bottom of your bag, this deal is definitely worth a trip (or two) to Applebee’s. We’ll see you there!

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Emily Hannemann
Emily adores both food and writing, so combining those passions as a writer for Taste of Home makes perfect sense. Her work has also appeared in Birds & Blooms and on TV Insider. When she’s not eating peanut butter straight from the jar, you'll find her running or birdwatching. Emily is currently a journalism graduate student at the University of Missouri.