Tasty Crockpot-Slowcooker Turkey Breast
Total Time
Prep: 10 min. Cook: 15 min.
Makes
1 serving
Updated: Apr. 05, 2024
I have put off making this recipe for years, thinking it would taste "too fruity." Instead, we enjoyed a pleasant, flavorful turkey breast. I used six pound (bone-in) turkey breast, which sliced perfectly - 15 minutes after removal from the slow cooker. The drippings make delicious gravy, too.
Ingredients
1 thawed turkey breast (5 to 7 pounds),
1 envelope onion soup mix,
1 can cranberry sauce, whole or jellied (I used jellied)
Directions
- Place thawed turkey breast in slow cooker. Add onion soup mix and cranberry sauce.
- Cook on High for 2 hours. Then, Low for 5 to 6 hours. Baste occasionally.
