“I like to make split pea soup in my slow cooker,” says Alice Komic of Warren, Michigan. “The last time I prepared it, I emptied an envelope of onion soup mix into the soup. It was delicious!”
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Theresa D. writes from Hudson, New Hampshire, “When boiling carrots, I also add a chopped apple....
“People say my sauerkraut tastes so good,” notes Debbi Barate of Dilltown, Pennsylvania. “To a....
© Taste of Home, 2008