Says Linda B. of Griffin, Georgia, “When making stuffed peppers, meat loaf or any dish with ground beef, I stir some brown sugar into the meat mixture. It brings out a delightful yet subtle flavor that’s extra special.”
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“In place of butter or margarine, I spread peanut butter on pancakes and top them with maple....
For a tasty twist, add chopped black olives and a dash of lemon-pepper seasoning to tuna....
© Taste of Home, 2008