March 2007 Simple & Delicious Plus
St. Patty's Day Treats
You don't need the luck of the Irish to succeed in the kitchen with these four easy recipes. They each highlight the wearin' o' the green.
You can't go wrong with Fluffy Lemon-Lime Pie from Mrs. C.G. Rowland of Chattanooga, Tennessee. Simply mix together three ingredients, put the combination into a prepared crust and pop it in the refrigerator.
For St. Patrick's Day or anytime you want a treat that's green, refreshing and delightful, try these tempting Pistachio Pudding Tarts suggested by Bettye Linster of Atlanta, Georgia.
"These easy-to-make, fruit-flavored Colorful Popcorn Balls are a big hit with our four young sons," relates Mary Kay Morris from Cokato, Minnesota. They're sure to become best-sellers at any bake sale, so it's fortunate this recipe can be doubled. For extra fun, choose gelatin flavors that match your child's school colors.
"A longtime family favorite, Easy Mint Chip Ice Cream also delights the students in my home economics classes," shares Cynthia Kolberg of Syracuse, Indiana. You can whip up this simple homemade ice cream in just minutes before popping it into the freezer to set up overnight. And you don't need an ice cream maker or any other special equipment.