Zippy Shrimp Spread

Name: Zippy Shrimp Spread
Prep time: 20 min
Total time: 20 min
Yield: 3-1/2 cups.
Cuisine: North America, Cajun
Ingredients: 2 packages (8 ounces each) cream cheese, softened; 1 teaspoon seasoned salt; 1 teaspoon Worcestershire sauce; 1/2 teaspoon onion powder; 1 bottle (12 ounces) seafood cocktail sauce; 1 tablespoon prepared horseradish; 3 cans (4 ounces each) tiny shrimp, rinsed and drained; Minced fresh parsley; Assorted crackers

TOTAL TIME: Prep: 20 min. + chilling YIELD: 3-1/2 cups.

Horseradish adds kick to the seafood sauce in this shrimp spread from Leigh Hein, Vernon, Connecticut. "It's a must a Christmas, New Year's Eve and other special occasions," she notes.

Ingredients

2 packages (8 ounces each) cream cheese, softened
1 teaspoon seasoned salt
1 teaspoon Worcestershire sauce
1/2 teaspoon onion powder
1 bottle (12 ounces) seafood cocktail sauce
1 tablespoon prepared horseradish
3 cans (4 ounces each) tiny shrimp, rinsed and drained
Minced fresh parsley
Assorted crackers

Directions

1. In a small bowl, beat cream cheese until smooth. Beat in the seasoned salt, Worcestershire sauce and onion powder. Spread onto a 13-in. platter.
2. Combine seafood sauce and horseradish; spread over cream cheese layer. Sprinkle with shrimp and parsley. Cover and chill for at least 1 hour. Serve with crackers.

Nutrition Facts

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