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Zippy Sausage Spread Recipe

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"I always keep the ingredients for this zesty appetizer on hand," writes Bridget Miller from Colorado Springs, Colorado. "It's quick, hearty and delicious. I serve it from my slow cooker so it stays warm during parties."
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:24 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 24 servings

Ingredients

  • 1 pound Johnsonville® Mild Ground Italian Sausage
  • 1 can (10 ounces) diced tomatoes and green chilies, drained
  • 1 package (8 ounces) cream cheese, cubed
  • Assorted crackers

Nutritional Facts

1 serving (2 tablespoons) equals 66 calories, 6 g fat (3 g saturated fat), 18 mg cholesterol, 164 mg sodium, 1 g carbohydrate, trace fiber, 3 g protein.

Directions

  1. In a large skillet, cook sausage over medium heat until no longer pink; drain. Stir in the tomatoes and cream cheese; cook until cheese is melted. Serve warm with crackers. Store leftovers in the refrigerator. Yield: 3 cups.
Originally published as Zippy Sausage Spread in Quick Cooking July/August 2002, p9

Nutritional Facts

1 serving (2 tablespoons) equals 66 calories, 6 g fat (3 g saturated fat), 18 mg cholesterol, 164 mg sodium, 1 g carbohydrate, trace fiber, 3 g protein.

Reviews for Zippy Sausage Spread

AVERAGE RATING
   (4)
RATING DISTRIBUTION
5 Star
 (3)
4 Star
 (1)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
Reviewed Dec. 9, 2013

Great quick recipe! Absolutely adorable....

MY REVIEW
Reviewed Nov. 10, 2011

I always make this for get togethers. Everyone loves it. I usually double the recipe and use half mild and half hot italian sausage.

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